Have A Say in Field Equipment Sanitation Research!

In an initiative to guide future solution and resources, the Specialty Crop Research Initiative (SCRI) has designed the Sanitation of Agricultural Field Equipment Questionnaire to begin the research process centered around field equipment sanitation.

The research will develop a more comprehensive understanding of the challenges associated with field equipment sanitation and work toward developing solutions that are effective, implementable and sustainable.

To introduce the survey and forthcoming research effort, Dr. Matt Grieshop Director at The Grimm Family Center for Organic Production and Research College of Agriculture, Food and Environmental Sciences Cal Poly, San Luis Obispo says,

“We are a group of agricultural research and extension professionals from across the United States that are curious about grower and agricultural professional perceptions about the importance of field equipment sanitation to mitigate the spread of organisms that pose human health, weed, plant pathogen or other risks.

Agricultural field equipment includes tillage implements, tractors, harvesters, cultivation equipment, trucks, trailers, sprayers, mowers, or any other piece of equipment that is shared across fields.

This information will be solely used to help frame future research questions and outreach activities.  It will not be published or distributed in any form. Answering should take 5 minutes or less and is completely voluntary and anonymous.

If you have questions, comments or concerns contact Dr. Matt Grieshop at mgriesho@calpoly.edu

Thank you for sharing your experience. We truly appreciate the gift of your time and knowledge.”

Your participation is invaluable to future developments in the industry regarding food safety and equipment sanitation.

To contribute, visit here.

For any questions regarding this project, contact Thierry Besancon at thierry.besancon@rutgers.edu.

——

Thierry E. Besançon, PhD

Associate Professor / Extension Weed Science Specialist

 

Free Skin Cancer Screenings to be Offered at 2024 NJ Agricultural Convention and Trade Show

The nature of agricultural work demands farmers spend long hours outdoors in direct sunlight, which increases their risk of developing skin cancer. Prevalence of skin cancer among the agricultural community has prompted Rutgers Cooperative Extension and the Vegetable Growers Association of NJ to partner with ScreenNJ to offer no-cost skin cancer screenings to farmers who register for the convention and also sign up separately for this screening opportunity.

These screenings will take place at the upcoming New Jersey Agricultural Convention and Trade Show at Harrah’s Resort and Waterfront Conference Center located at 777 Harrah’s Blvd. in Atlantic City, New Jersey. Appointments for skin cancer screenings will be available on Wednesday, February 7, 2024, from 9 a.m. to 3 p.m. Screenings will take place in the ScreenNJ ‘LifeSaver’ Mobile Health Unit RV in the parking lot just outside the trade show.

Advanced registration before the convention is strongly recommended, as time slots are very limited. There may only be a few times available for same-day registration at the convention. Screening time is estimated to be 20 minutes per person, so please keep this in mind as you plan your trip to the convention. As a reminder, the agenda for the educational sessions at the convention and general registration information are available at https://vganj.com/registration. The skin cancer screening opportunity is a separate registration. Follow these steps to register in advance for a skin cancer screening at this event: ·

  1. Visit https://screennj.gomohealth.care/patient/enroll/
  2. Select your preferred language
  3. Click “I would like to register for a mobile health unit event” then select “February 7, 2024 | Agricultural Convention | Time: 9:00 am to 3:00 pm” from the drop-down menu and click “Next”
  4. Complete the contact and demographic information page then click “Next”
  5. Complete the medical history page then click “Enroll”
  6. After enrolling, a Patient Navigator or Regional Coordinator from ScreenNJ will contact you to schedule your appointment for a time on Wednesday, February 7th

If you have any questions, please contact Kate Brown, Program Associate in Commercial Agriculture with Rutgers Cooperative Extension of Burlington County, at kbrown@njaes.rutgers.edu.

ScreenNJ Mobile Van

NJ Governor Murphy Authorizes 2022 Bear Hunt

New Jersey Secretary of Agriculture Douglas Fisher shared today that Governor Murphy signed Executive Order 310 (attached) concerning the black bear population. EO 310 rescinds EO 34 and states that,

“…in consultation with the [DEP] Commissioner, I have determined that a regulated bear hunt that takes place on both state and private lands is necessary to protect New Jersey residents from harm and reduce the threat of tragic human-bear interactions, and I have concurred with the Council’s Statement of Imminent Peril; and

“WHEREAS, as a result of this emergency rulemaking, a Bear Hunting Season will take place pursuant to the Comprehensive Black Bear Management Plan and N.J.A.C. 7:25-5.6 from December 5 through December 10, 2022, and will be extended from December 14 through December 17 if necessary to achieve a 20 percent harvest rate;

 

Youth on the Farm: Protect the Future of Agriculture

logo for national farm safety and health week 2022Growing up on a farm has many benefits for children, but farms can also be dangerous. Across the country, over 30 children are seriously injured in agriculture-related incidents every day, and a child is fatally injured on the farm once every three days. Take an active role to keep children safe on the farm by educating them about the risks, thoroughly training them for age-appropriate tasks, providing personal protective equipment, and maintaining adequate supervision. [Read more…]

Upcoming Webinars on Sun Protective Products

On these hot and dry days we are reminded that farmers, farm workers, landscapers, and gardeners are at a high risk for UV exposure and skin cancer. Effective sunscreen and ultraviolet protective clothing are important tools to help you stay safe while working outdoors, as we shared in a recent Plant & Pest Advisory article.

To learn more about sun protection products and The Skin Cancer Foundation (SCF) Seal of Recommendation, check out the upcoming educational webinar series to be hosted by SCF. Details and registration information for these 30-minute, once monthly webinars can be found at https://webinar.skincancer.org/.

Sun safety figure from CDC

Quick Tips to Beat the Heat

Daily high temperatures over the next 10 days will soar above 90 degrees each day, with the real feel exceeding 100 degrees at times. It’s important to take precautions to keep you and your workers safe from heat stress and other heat-related illnesses. Check out these 5 quick tips you can implement today to safeguard everyone on your farm during this extreme heat.

worker harvesting zucchini

USDA photo by Lance Cheung.

  1. Stay hydrated. The CDC recommends drinking at least 1 cup of water every 15-20 minutes during moderate activity. For more on hydration, see this factsheet from NIOSH.
  2. Dress appropriately. Choose light-colored, loose-fitting clothing made of cotton or linen. Protect yourself from the sun with a wide-brimmed hat and sunglasses.
  3. Acclimatize employees to working in the heat. Gradual exposure to work in a hot environment is critical for both new and experienced employees. To learn more about acclimatization, check out this factsheet from NIOSH.
  4. Adjust workload. Plan strenuous tasks for cooler parts of the day, increase the number of workers per task to lighten workload, and shorten work periods to allow for breaks in the shade (at least) hourly. NIOSH offers recommendations for work/rest schedules to decrease risk of heat illness in this factsheet.
  5. Train employees to recognize signs of heat stress. Heat-related illnesses can range from heat rash to heat stroke. Review this NIOSH web page on heat-related illnesses to inform employees about symptoms and first aid response to each illness.