Rutgers University | New Jersey Agricultural Experiment Station | Pesticide User Responsibility

January 5, 2024

Register Today for February 6-8, NJ Ag Convention, Educational Events, & Trade Show

SO MANY NEW OFFERINGS AND OPPORTUNITIES FOR 2024:

The 2024 NJ Ag Convention and Trade Show will be held Tuesday to Thursday, February 6-8 at Harrah’s Resort and Waterfront Conference Center 777 Harrah’s Blvd. in Atlantic City, NJ. Registration is required. The 3-day registration and VGANJ membership cost of $150 per farm for 2 persons and $25 for each additional person with your business. There is also a $75 per person daily entry fee option if you are not attending all 3 days and do not wish to be a member. All who register are welcome to attend this diverse and informative annual event. The convention is a cooperative effort with the Vegetable Growers Association of NJ, the NJ Department of Agriculture, and Rutgers Cooperative Extension. Rutgers Cooperative Extension worked with VGANJ and others to bring new educational events, activities, and offerings to the 2024 convention.

Some new and interesting events for 2024 for registered participants:

1. Tuesday mid-day “Lunch and Learn” trade show vendors presentations and free lunch for the first 50 people who sign up and obtain a ticket for this extra event at the registration booth on Tuesday morning. This event is sponsored by the exhibitors. Come see what exhibitors have to offer and find out what is new from industry.

2. Tuesday evening social and happy hour featuring a charity auction benefiting Shriners Hospital for Children with items to bid on from convention sponsors and trades show exhibitors. 

3. Free skin screenings on Wednesday, February 7th from 9AM to 3PM with the Rutgers Cancer Institute of NJ. Space is limited and you must sign up in advance. To sign up see registration form and link: https://screennj.gomohealth.care/patient/enroll/

4. The New Jersey Farm Bureau Womens Leadership Committee is sponsoring a Wednesday afternoon workshop featuring guest speaker, Lorenda Oberman, American Farm Bureau Federation Womens Committee and a panel of NJ Farm Women Leaders.

5. A Thursday, All-Day On-Farm Food Safety Training. The cost is $50/per person, separate from the registration fee to the Convention and Trade Show. For more information, contact Brandi at (856) 451-2800 ext. 1. For online registration and more information see: https://go.rutgers.edu/mhqc3m5u

6. A Thursday, 1/2 day Worker Protections Standards Respiratory Protection Training, Fit Testing and Record Keeping Workshop. Space is limited to 30 participants and is a separate sign up for registered participants to the convention – so sign up soon. For more information and to register see: https://go.rutgers.edu/pesticideworkshop

For more information about the entire convention for registration, hotel, and educational events schedule see https://vganj.com/convention. Discounted room rates through the VGANJ Convention room block are available until January 29, 2024. See the VGANJ website for details. To sign up for tickets to the NJ Agricultural Society Luncheon on Wednesday or to get tickets for the Wednesday night awards banquet see: https://www.nj.gov/agriculture/news/hottopics/approved/topics231208.html

Filed Under: Blueberry, Christmas Trees, Commercial Ag Updates, Cranberry, Disease Forecasting, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Nursery, Organic Production, pesticide credits, Plant Diagnostic Lab, Strawberry, Tree Fruit, Turf, Uncategorized, Vegetable Crops, Wine Grape Tagged With: , ,
December 5, 2023

Need Fit Testing for Your Respirator? Workshop on February 8, 2024

WORKSHOP: WPS RESPIRATORY PROTECTOIN TRAINING, FIT TESTING & RECORD KEEPING
Organizer and Host: PATRICIA HASTINGS    Email: hastings@njaes.rutgers.edu
Thursday, February 8, 2024 at 9:00 AM – 1:00 PM (PRE-REGISTRATION REQUIRED-SPACERespirator Mask LIMITED)

As part of the 2024 New Jersey Agricultural Convention and Trade Show, Rutgers Cooperative Extension is hosting educational sessions and workshops on Tuesday, February 6 through Thursday, February 8 at Harrah’s in Atlantic City. On Thursday morning pesticide applicators have a tremendous opportunity to be trained in respirator safety and fit testing. This workshop requires a separate registration (see instructions below to register) along with registration with VGANJ for the convention and trade show (available online or in person at the registration desk in the trade show area). For total list of educational events at the convention click here for Rutgers Educational Sessions. For more information about registering for the convention scroll to the bottom of the page on the Vegetable Growers Association of NJ’s Website.

Workshop Description: Revised WPS requires that agricultural employers provide all handlers (including family members) using a pesticide which requires respiratory protection with:

1) medical evaluation

2) fit testing of all tight-fitting respirators and

3) training per the requirements of 40 CFR 170.507 (b)(10).

This workshop aims to build the capacity of NJ agricultural establishments to protect their pesticide handlers from respiratory hazards. At this workshop, growers/applicators/their employees will receive class instruction and hands-on training in how to correctly select respiratory protection using the pesticide label statements of products used on their farm, train, and fit test others; and document the results to meet the requirements of the Revised WPS in NJ. Participants will be trained in pairs in how to properly conduct a qualitative fit test so that they can perform fit tests on the farm for as many masks and applicators as needed on their own. In rare cases, pesticide labels require respirators that legally require quantitative fit testing. Quantitative fit testing will be performed for those participants that need it. Training in the use of quantitative fit testing will not be provided to participants.

Workshop Pre-Requisites:
• Registration is given priority to growers/applicators/and their employees needing to expand capacity in respirator training, fit testing, and recordkeeping. Limited to the first 30 participants registering.
• Prior to fit testing or using a respirator, OSHA requires that the respirator user be medically evaluated. Each applicant must submit with their registration form a fully completed medical clearance by a physician or other licensed health care provider per OSHA 29 CFR 1910.1910.134(e)(6)9i.
• ALL attendees must pre-register by completing the 4-part registration form (including Part 4). Use the QR Code (right) to register or go to https://go.rutgers.edu/pesticideworkshopQR Code
Part 1: Participant Information
Part 2: List of Pesticides Used Which the Pesticide Label Requires Respiratory Protection
Part 3: Fit Testing Pre-requisites
Part 4: Submitting Your Respirator Workshop Pre-Registration Form

Day of the Workshop:
1) participants must be clean-shaven; use no lotions, aftershave, or makeup; or wear jewelry that interferes with the respirator sealing surface; certain facial hair such as mustaches are acceptable if they do not interfere with the inhalation or exhalation valve function.
2) Must bring respirator(s) they wish to be fit tested with fitted with N, R, or P filters; other makes models, and sizes of respirators will be available if fit cannot be achieved. Ordering information will be provided.
3) Each participant will receive a Workshop Certificate plus a completed “Fit Test Record” and “Respirator Training Record” form and wallet card.

PRESENTERS:
Respiratory Protection for Pesticides, Patricia D. Hastings, Rutgers Pesticide Safety Education Coordinator
Medical Evaluation and Fit Testing, Robin Tutor-Marcom, PhD, Director, NC AgroMedicine Institute

NJDEP PESTICIDE CREDITS FOR ATTENDEES: CORE-8 CREDITS

Filed Under: Blueberry, Christmas Trees, Commercial Ag Updates, Cranberry, Field, Forage & Livestock, Fruit, Landscape, Nursery, & Turf, Nursery, pesticide credits, Strawberry, Tree Fruit, Turf, Vegetable Crops, Wine Grape Tagged With: ,
November 8, 2023

2024 New Jersey Agricultural Convention and Trade Show

NJ Vegetables Growers Association logoRutgers NJAES

The 2024 Annual New Jersey Agricultural Convention and Trade Show will be held Tuesday to Thursday, February 6-8 at Harrah’s Resort and Waterfront Conference Center 777 Harrah’s Blvd. in Atlantic City, New Jersey. The convention is hosted in cooperation with the Vegetable Growers Association of NJ, the NJ Department of Agriculture, and Rutgers Cooperative Extension. The VGANJ is working with Rutgers Cooperative Extension and others to bring new offerings to the 2024 convention. Look for new activities in the trade show area, new vendors and traditional vendors from the past, and new participation from the Garden State Wine Growers Association. VGANJ is currently accepting exhibitor booth registrations. To find out more about purchasing a booth space see https://vganj.com/exhibitors.

What is new for 2024? On Tuesday during the mid-day break, participants at the convention can pre-sign up and participate in a free “Lunch and Learn” program where exhibitors will discuss their products and services. Registration is required for the free “Lunch and Learn” program, complimentary lunch will be provided, and space is limited. Attendees are also encouraged to participate in the Tuesday evening social and charity auction to bid on some fantastic items from our supporters. The charity auction will benefit Shriners Hospital and will be held on the trade show floor. Tickets will be available for the Wednesday, February 7th NJ Agricultural Society’s luncheon and everyone at the convention is welcome to sign up and buy tickets to attend. Also, on Wednesday evening, the annual VGANJ/NJDA Awards Dinner and Banquet will be held. This year VGANJ will be presenting their 2024 Vegetable Growers of the Year award to Angelo and Leonard Grasso Farms of Mullica Hill, NJ at the Wednesday dinner banquet. In addition, the NJ Department of Agriculture will be honoring their awardees at the dinner. More to come on these awards. Tickets for scheduled meals and events can be purchased through Nancy Wood at the NJ Department of Agriculture. Email Nancy at Nancy.Wood@ag.nj.gov or see Nancy at registration.

All information for the NJ Agricultural Convention and Trade Show can be found on the VGANJ website at https://vganj.com. To register for attending the educational sessions and trade show, to make hotel reservations, and view the Rutgers educational program, scroll to the bottom of the VGANJ webpage or click the “convention” tab at the top of the page. To help VGANJ meet their room reservations commitment please use the hotel room block for the convention on the VGANJ website through this link https://book.passkey.com/go/SH02VG4 or call the hotel at 888-516-2215 and use group code SH02VG4. Attendees can register for all 3 days by purchasing a VGANJ membership or they can purchase one-day passes on the VGANJ website or when arriving at the convention. Everyone is encouraged to pre-register for the event.

The Rutgers Educational Program at the convention this year has the theme of “Pathways to Grow Farm Viability” and covers a wide range of topics including soil health, hemp production, basic wine grape production, tree fruit establishment, vegetable topics, high tunnel production, nursery and ornamentals, strawberry production, transition to organics, blueberry production, food safety, retail marketing, new agricultural technology, pest problems among many other topics. On Thursday, February 8 a half-day session on Worker Protection Safety Respiratory Protection Training with Fit Testing for Respirators will be hosted and licensed applicators can receive 8 core credits. Additionally, there is an all-day Farm Food Safety workshop on Thursday for a fee that can be paid online. Pre-Registration is required for both Thursday workshops and both have limited seating – so register early. See the Thursday Workshop section of the program for workshop registration links and more information. Or use this link for the Food Safety Workshop registration https://go.rutgers.edu/mhqc3m5u or register for the Respirator Training Workshop at https://go.rutgers.edu/pesticideworkshop.

In addition to the Rutgers educational sessions the NJ State Board of Agriculture will be hosting their annual delegates convention. For more information regarding the NJ State Board of Agriculture Delegates Convention see https://www.nj.gov/agriculture/conventions/. Everyone is welcome to attend the NJ State Board of Agriculture delegates sessions to learn more about agricultural issues. The delegates and NJ SBOA meet on Wednesday and Thursday of the convention. Each county board of agriculture, commodity organizations and other groups send delegates to this convention to vote on resolutions important to the agricultural industry. This event is hosted and organized by the NJ Department of Agriculture.

 

Filed Under: Blueberry, Commercial Ag Updates, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Nursery, Organic Production, pesticide credits, Strawberry, Tree Fruit, Vegetable Crops, Wine Grape Tagged With: , , ,
November 8, 2023

USDA Increases Minimum Annual Payment for Conservation Stewardship Program

Conservation programs with USDA have received unprecedented increases in funding and farmers should investigate programs to make improvements on their farm. One program in particular, is increasing the minimum annual payments to producers for the Conservation Stewardship Program (CSP) from $1,500 to $4,000 in fiscal year 2024. The increase addresses challenges faced by small farms making participation more financially beneficial for smaller operations. The new minimum payment is available for new and renewed CSP contracts.

CSP offers technical and financial assistance to help agricultural and forest producers take their conservation efforts to the next level. The program is designed to compensate agricultural and forest producers who agree to increase their level of conservation by adopting additional conservation activities and maintaining their baseline level of conservation.

Examples of CSP enhancements that are suitable for being adopted by smaller scale and urban producers include:

  • Planting multi-species cover crops
  • Mulching with natural materials
  • Establishing pollinator habitats
  • Soil health crop rotation

Currently, an unprecedented amount of funding is available for CSP through the Inflation Reduction Act and Farm Bill. The Inflation Reduction Act provided $19.5 billion in additional funding for NRCS oversubscribed programs like CSP for five years. Inflation Reduction Act funds are available to help producers adopt climate-smart practices.

NRCS recently announced it increased the number of Climate-Smart Agricultural and Forestry Mitigation Activities eligible for Inflation Reduction Act funding for fiscal year 2024 through CSP, the Environmental Quality Incentives Program (EQIP), and the Regional Conservation Partnership Program (RCPP). To learn more, download the list of practices and a fact sheet.

NRCS accepts producer applications for its conservation programs year-round, but producers interested in this cycle of Inflation Reduction Act funding should apply as soon as possible. Producers interested in EQIP should apply by DATE or CSP should apply by DATE for consideration this year. Funding is provided through a competitive process and will include an opportunity to address the unmet demand from producers who have previously sought funding for climate-smart conservation activities.

For more information about assistance available, contact NRCS at your local USDA Service Center.

Filed Under: Christmas Trees, Commercial Ag Updates, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Organic Production, Vegetable Crops Tagged With: , ,
October 9, 2023

Webinar: 2024 NRCS Funding Opportunities

Monday, October 16 @ 6:30 pm – 7:30 pm EST

Join NRCS Soil Conservationist Kimberly Dalton and Natural Resource Specialist James Strehse for a webinar explaining 2024 NRCS Funding Opportunities.

REGISTER HERE

Whether you’re small or large scale, conventional or organic, there are NRCS practices that can apply to your operation. The presentation will include program information and guidance on how to apply with your local USDA service center.

Registration is through the NOFA-NJ website.

Filed Under: Blueberry, Christmas Trees, Commercial Ag Updates, Cranberry, Disease Forecasting, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Nursery, Organic Production, pesticide credits, Plant Diagnostic Lab, Strawberry, Tree Fruit, Turf, Uncategorized, Vegetable Crops, Wine Grape Tagged With:
July 14, 2023

What Can Summer Cover Crops Do for Soil Health and Future Crops?

Plants floweringNow that some of our spring planted crops have finished, rather than leaving fields fallow or replanting fields that may have had some issues with plant diseases or insect pests, consider replanting with a summer cover crop. It is not too late to take advantage of summer cover crop benefits. What do summer cover crops do for soil health or future crop improvements? See below:

1. Increase Soil Organic Matter– One of the best attributes of having organic matter in the soil is improvement in soil structure. Adding organic matter improves tilth, water infiltration, water holding capacity, nutrient holding capacity and reduction of soil crusting. Also, as important is the increase in beneficial soil microbes and earthworms. Beneficial microbes can compete with pathogens and help release nutrients. Earthworms can cycle nutrients and improve pore spaces in the soil.
2. Reduce Soil Erosion – Just like with winter cover crops, summer cover crops can also reduce wind and water erosion in fields, especially those with slopes. During summer rainfall events, that can be significant if resulting from tropical storms, runoff may not just include soil loss, but also fertilizer and chemical movement. Therefore, keeping cover on a field during non-production times in any season is an excellent practice.
3. Nitrogen Cycling in the Soil – Nitrogen is often the most limiting nutrient for crop production, since it is so readily lost through nitrification and leaching. Storing nitrogen through plant cycling is an excellent way to improve fertility management. Whether it is a grass or non-leguminous cover crops N is still kept in the mix by the cover crop taking up residual N that wouldPerson holding plant to show root system otherwise be lost. The cover crop plant takes up the nitrogen and after the crop is incorporated it decomposes, thus releasing the N for subsequent crops to use. If legume cover crops are planted, they have the ability to “fix” nitrogen from the atmosphere and through the same decomposition process will provide N for subsequent crops. Be sure to inoculate legume seed just prior to planting with Rhizobium bacteria in order to gain the maximum N fixation benefits.
4. Reduce Weeds – When fields are left fallow after crops are harvested, weed growth can occur. If left to produce seeds, these weeds will multiply in subsequent crops. Therefore, managing the field by planting cover crops between cash crops is a great weed management option. As the cover crop grows, it will suppress the germination and growth of weeds through competition and shading. Some cover crop species can also suppress weeds biochemically, either while they are growing or while they are decomposing, which may prevent the germination or growth of other plants (allelopathy). Research has shown some cover crops like wheat, barley, oats, rye, sorghum, and sudangrass may suppress weeds. In some cases, it has also been reported that residues and leachates from crimson clover, hairy vetch, and other legumes have shown weed suppression.
5. Impacts on Plant Diseases – Cover crop residues could possibly be beneficial when it comes to plant pathogens, or can in some cases increase plant disease organisms. Some cover crop species are in the same plant families as cash crops and may be susceptible to the same disease organisms. Therefore, carrying the pathogen to the next crop. This is why paying attention to crop rotations is so important. In other cases, the cover crop residue can improve soil health in order to produce a better environment for beneficial microbes. By improving soil health, water infiltration, air pore space and other positive attributes, some soil pathogens may not survive as well, as in the case of water molds and water fungi. Some cover crops, like sorghum-sudangrass and sunnhemp, have been reported to reduce nematodes in soils. There are multiple positive factors from cover crops that can combat plant diseases.
6. Impacts on Insects – Like with plant diseases, cover crops can be susceptible to the same insect pests as cash crops. However, they may also attract beneficial insects into an area. Insect pests should be monitored in cover crops, just like in cash crops in order to not let populations get out of control and then move into nearby fields after the cover crop is killed.

For more resources on the us e of cover crops check out these resources: Cover Crops for Sustainable Crop Rotations – SARE

Filed Under: Commercial Ag Updates, Field, Forage & Livestock, Fruit, Organic Production, Strawberry, Uncategorized, Vegetable Crops Tagged With: , ,