Fruit Crops Edition - Cranberry Section

Seasonal updates on diseases, insects, weeds impacting small fruit (blueberry, cranberry, and wine grape). Fruit Pest Alerts are also available via this category feed.
 
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Statewide Wine Grape Twilight – II (Webex)

Please follow the the link below the program agenda, to attend the Wine Grape Twilight – II meeting, scheduled on August 5 (Wed), 6 pm – 7:30 pm. There is no registration requirement for this meeting.

Growers Questions and Discussions:

  • My vineyard could be developing resistance to Downy Mildew (DM) spray. What should I do as far as the spray program?
  • Can change to complete cane pruning from spur pruning, help in reducing the resistance to DM?
  • Phenology based spray or weather-based spray is more effective, during the early growth?
  • Does high catch-wire canopy result in poor spray penetration into the fruit zone?
  • How to convert leaf petiole test results into fertilizer recommendation?
  • Guidance on getting Ready for the fall pre-emergent herbicide application?
  • Is there anyone in NJ that is collecting grape grower data on Spotted Lantern Fly appearance and pressure?

[Read more…]

Don’t Let Your Guard Down With Farm Worker Health

The COVID-19 pandemic has highlighted the critical, indeed essential, role of farm labor in getting food from farm to plate. However, health concerns should not stop with a negative COVID test, especially if an employee or family member is exhibiting any of the ‘flu-like’ symptoms that are associated with corona virus.

A recent farm call was a reminder that working outside, especially during this July heat wave, exposes workers to a number of potential health risks that may present very similar symptoms and can be equally health, and even life, threatening. Recently published studies from the Rutgers Institute of Earth, Ocean, and Atmospheric Sciences suggest growing numbers of people worldwide are at risk of heat stress and related complications, including farmers and ag laborers working in high heat and humid conditions.

Harvesting and other activities along field edges, including going into the woods instead of using a portable bathroom facilities, also lead to a high risk of tick bites, which can also carry a number of diseases, many as or more debilitating than Lyme disease that most are now aware of. A recent story at Today.com suggested that the COVID-19 pandemic might lead to more tick-borne disease this year, quoting Rutgers entomologist and assistant professor Alvaro Toledo at the Center for Vector Biology with suggestions how to prevent tick bites.

It is critical for your employees’ health and well-being to get proper diagnosis and treatment for all of these ailments. This table illustrates how many tick-born diseases, as well as heat stress, all have potential symptoms very similar to those of COVID-19. Each is linked to additional resources at the CDC. In many cases, it may be the ‘other symptoms’ that may be unique to each disease and assist a medical practitioner with correct identification and lead to better verification with further testing.

   Disease    >

Symptoms  v

COVID-19 Heat Stress Lyme Disease Ehrlichiosis Babe- biosis Powas-san Rocky Mtn Spotted Fever
Vector* Human Black-legged Tick (a.k.a. Deer Tick) (I. scapularis) Lone Star Tick (A. americanum) & Black-legged Black-legged Tick Ground hog(I. cookei), Squirrel (I. marxi) & Black-legged Ticks American Dog Tick (D. variabilis)
Fever or chills X X X X X X X
Cough X X
Shortness of breath/difficulty breathing X
Fatigue X X X X
Muscle/body aches X X X X X X
Headache X X X X X X X
New loss of taste or smell X
Sore throat X
Congestion or runny nose X
Nausea/vomiting X X X X X X X
Diarrhea X X
Rash X X X
Other symptoms X X X X X X
Potentially Deadly/Disabling
X X X X X X X

*NOTE – main vector listed, but many tick born diseases may be vectored by other species of ticks, or different species causing same disease may be carried by different tick species.

Make Sure Your Farm or Ranch Counts – And is Counted!

Did you know that according to the 2019 State Agriculture Overview for NJ, 3,900 acres of peaches yielded 5/tons per acre at a value of over $25.6 million dollars? Or that 3,500 acres of peppers were harvested in 2019, with a value of $45.8 million dollars?  Or that 9,300 acres of harvested blueberries were valued at $85.3 million dollars in 2019?  And in 2018, NJ ranked 4th nationwide in cranberry and peach production, and third in bell peppers?

[Read more…]

NJ Ag & Health Urge Use of Free COVID-19 Testing For Farm Workers

Earlier this week, NJ Secretary of Ag Douglas Fisher released this attached letter, co-signed by Dept of Health Commissioner Judith Persichilli, urging all growers with farm labor to take advantage of opportunities to help protect your employees from COVID-19.

As the letter states,

“One program that is being implemented FREE OF CHARGE for all farms is a COVID-19 testing and education program through Federally Qualified Health Centers (FQHCs) and local health departments. Along with free testing, the program provides education and other related support services. [Read more…]

Cranberry Toad Bug Monitoring and Management

Cranberry toad bugs (Figure 1) should be the last insect pest of concern this season. Growers should start monitoring for this insect from now until the end of July.

Cranberry Toad Bug

Figure 1. Toad bug nymph. Photo by Elvira de Lange

Life cycle. Toad bugs, Phylloscelis rubra (Hemiptera, Dictyopharidae), feed only on cranberries. This insect has a single generation per year. It overwinters as eggs. The nymphs appear by the end of June through early September; nymphal abundance peaks between last week in July and 1st week in August (Figure 2). The adults emerge from end of July through October (harvest) and eggs are laid from end of August through October (Figure 2). Figure 3 shows seasonal abundance of toad bug nymphs and adults in New Jersey cranberries based on sweep net samples.

Toad bug life cycle

Figure 2. Toad bug life cycle

Injury. Feeding injury can be noticed in two stages. First stage feeding injury on vines causes closing in (towards the branch) of the leaves on the new growth. Second stage feeding causes changed in color (reddish to brown) of new growth (Figure 4). The injury can be seen from July until harvest. This injury will cause dying of the branch and the berries to shrivel up (Figure 4). Heavy infestation will result in dwarfed berries.

Seasonal abundance of toad bugs

Figure 3. Seasonal abundance of toad bugs in cranberry bogs

Toad bug injury

Figure 4. Toad bug injury to cranberries

Management. To determine infestation levels, lightly sweep problematic beds (bugs should be easy to catch in sweep nets as they are very active). There is currently no threshold established. Thus, insecticide applications should be based on the relative number of bugs per sweep compared with other sites and previous history of infestation. Currently, growers can use the following control options: Sevin 4F (carbamate), Diazinon, Imidan 70W (organophosphates), Actara or Assail 30SG (neonicotinoids). If infestation is high, treatments should be applied before the 1st week of August.

Post-Pollination Insect Control

If needed, post-pollination sprays (particularly for Sparganothis fruitworm and spotted fireworm) should be applied as soon as bees are removed; ideally before 11 July. Sparganothis fruitworm is monitored with pheromone traps to assess adult flight pattern and their abundance. If you had high trap counts of this pest and have not used an insecticide treatment yet you should consider treating soon to prevent damage to berries. Your post-pollination options include Diazinon, Exirel, Altacor, or Delegate.

Root-feeding insects and use of Imidacloprid

If your cranberry beds have damage caused by root feeding insects, you should consider treatment with imidacloprid (Admire Pro and other generics) immediately after bees are removed (mid-July). Dead plant patches indicate the presence of root-feeding insects (Figure 1). Pull dead vines and search through the root zone and soil for grubs. Imidacloprid is labeled for the control of rootworm, root grub (Phyllophaga spp.) (Figure 2), and other scarabs in cranberries. This insecticide is a contact and stomach poison that affects the insect nervous system. It is highly systemic and toxic to honey bees; therefore, can be used only as a post-pollination insecticide. This insecticide can be applied by ground or by chemigation. Aerial application of this product is prohibited. Admire Pro has a long residual activity (> 100 days) as long as the insecticide is not directly exposed to the sun and can be used at 7-14 fl oz/acre. A maximum of 14 fl oz of Admire Pro can be used per acre per season. Irrigate target area with 0.1 to 0.3 inches before and after the application of imidacloprid. The pre-harvest interval is 30 days. Most scarab grubs in cranberries have multi-year life cycles; consequently, you may not be able to suppress a population of 2- and 3-year life cycle grubs with a single application. You may have to use imidacloprid two to three years in a row for most effective suppression. For this reason, it is useful to know what species you have before using imidacloprid. See “Cranberry Insects of the Northeast” (authors: Averill and Sylvia) for information on how to identify common grub species in cranberries.

Damage caused by Phyllophaga grubs

Figure 1. Damage caused by Phyllophaga grubs

Phyllophaga grubs

Figure 2. Phyllophaga grubs