Fruit Crops Edition

Seasonal updates on diseases, insects, weeds impacting tree fruit and small fruit (blueberry, cranberry, and wine grape). Fruit Pest Alerts are also available via this category feed.
 
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On-Farm Direct Marketing Webinar Series Now Online

The four-part On-Farm Direct Marketing webinar series recordings are now available online and linked below.
Social Distancing and Safe Food Handling Guidance for Farm Markets, Wes Kline
Sales and Distribution Strategies, Bill Bamka and Steve Komar
U-Pick Guidance for Compliance with Executive Orders, Meredith Melendez
Farmer Panel Discussion, Featuring Tracy Duffield, Jessica Neiderer, and David Specca

For more production agriculture resources on COVID-19, including printable signage for customers and farmworkers visit the Rutgers On-Farm Food Safety COVID-19 webpage.

Help, Spotted Lanternfly Nymphs are in my Vineyard!

Management of Spotted Lanternfly Nymphs in New Jersey Vineyards

Megan Muehlbauer and Anne L. Nielsen

Vineyards in Salem and Hunterdon Counties in New Jersey are beginning to report spotted lanternfly (SLF) nymph sightings (Figure 1). These small black nymphs have white dots on their abdomens and will hop if disturbed. Although it is concerning to find them in large numbers in vineyards, we are not recommending that grape growers spray insecticides at the nymph stage.

Vineyard

Spotted Lanternfly Nymphs

(Photo Credit: https://www.pottsmerc.com)

Why? Thus far, there has been no definitive research showing that young SLF nymphs cause damage to grapes.  If SLF is feeding on grapes during the 1st and 2nd instar (nymph) stages, they are likely feeding on the fleshly new growth, not on the canes or cordon as the adults do.

However, these nymphs are also likely representing a very low number of the total population of SLF in and around the vineyard they are being seen at, because research has also shown that nymphs feed on multiple host plants.  To further elucidate details of SLF life cycle, and feeding habits, we are surveying to determine which life stages are found in commercial vineyards throughout the growing season.

As you make a decision on whether to spray the nymphs in your vineyard, It is important to keep these two points in mind.

1) Do not overuse pyrethroids in a vineyard as they can flare mealybug populations which vector leaf roll virus.

2) Save highly effective insecticides with good residual (Brigade, Actara, Scorpion, Carbaryl, and Mustang Maxx) for use against the adults in late summer through harvest.

If you want a material to apply now while the nymphs are just becoming active in the vineyard, the biological pesticides, BoteGHA (1-2 qt/acre) or BotaniGard 22 WP (0.5- 2 lbs/acre), are effective against the nymphs and will minimally impact other pests. These products have Beauvaria bassiana, a beneficial fungus that attacks insects and has good efficacy against SLF nymphs and a 4 hour REI.  Keep in mind when using B. bassiana materials, they take a few days to kill SLF and the fungal growth will turn the nymphs into fuzzy white cotton balls (Fig 2). As a biological material they work best under humid conditions. Recommendations tank mix compatibility for BoteGHA can be found here

Bug under a microscope

There are two other pests in NJ vineyards, grape berry moth and Japanese beetles, that commonly require management in the early summer. While there is no action threshold for SLF nymphs in the vineyard, management can be combined with existing pest management programs. Grape berry moth timing is approaching and we recommend using an insecticide that is effective against both SLF nymphs and grape berry moth if you have SLF nymphs in your vineyard (Table 1).

Just remember that the degree-day timing for grape berry moth is based on using growth regulators or diamide chemistries and application of a broad-spectrum material would be applied 1-2 days after the predicted timing. Japanese beetles typically occur in late June/July and again, there are insecticide materials that are effective against both SLF nymphs and Japanese beetle (Table 1).

Table 1. Insecticide efficacy against SLF nymphs and key grape pests

Rating of Insecticide Efficacy*
Insecticide SLF Nymph ** Grape Berry Moth Japanese Beetle
Avaunt 30SG E G G
Brigade 10WSB E E
Entrust 2SC F G
Imidan 70WP E G
Carbaryl E G G
Actara 25 WG E G

 

*E – Excellent; G – Good; F – Fair; ‘-‘ not rated

**H Leach, DJ Biddinger, G Krawczyk, E Smyers, JM Urban 2019 “Evaluation of insecticides for control of the spotted lanternfly, Lycorma delicatula, (Hemiptera: Fulgoridae), a new pest of fruit in the Northeastern U.S.” Crop Protection 124:104833

 

The recommendations for spotted lanternfly control are centered around the adult stage which are considered the primary damaging stage.  If adults are found in your vineyard they likely warrant management. In 2019 we saw SLF move into Northern NJ vineyards in large numbers at the end of September. It is important to note that they do not discriminate between vines that have been harvested or not. The only available threshold for SLF in grapes is 10 adults/vine, however this is quickly exceeded in some vineyards. We are recommending that growers apply a border spray targeting the vines on the borders or the first few panels if rows are perpendicular around your vineyard, with a focus on areas near hedgerows as it has been shown that those are the areas that SLF if most likely to congregate in at higher densities.  Further information on adult SLF control, recommended insecticides and rates will be in a forthcoming Plant and Pest Advisory Post.

Efficacy of Old and New Insecticides on Cranberry Insect Pests

Four insecticides have recently been registered in cranberries. There are:
Cormoran. This insecticide from ADAMA is a mix of Rimon (novaluron) and Assail (acetamiprid). The cranberry use rate is 9-12 fl oz/acre and the label lists several insect pests including leafhoppers, blackheaded fireworm, cranberry blossomworm, Sparganothis fruitworm, and spotted fireworm. This insecticide has provided good control on leafhopper nymphs in our research trials (Table 1). This toxicity against leafhoppers is most likely due to Assail since Rimon has no toxic effects on leafhoppers. Rimon is an insect growth regulator (chitin inhibitor) that has potential toxicity on honeybee brood when foraging bees pick up residues from the field and take them back to the hive. Thus, care needs to be taken when using this product pre-bloom.

Exirel (cyantraniliprole). This insecticide from FMC has a use rate of 10-20.5 fl oz/acre and the label lists Sparganothis fruitworm, blackheaded fireworm, and cranberry fruitworm as target pests. In our insecticide trials, this product has provided excellent control of caterpillars (“worms”) (Table 1). Exirel belongs to the same class of insecticide as Altacor (diamides). I recommend using these insecticides in rotation with Intrepid and Delegate for the control of lepidopteran pests.

Table 1. Efficacy of Registered Cranberry Insecticides (New Insecticides in Bold)

Insecticide Sparganothis Fruitworm Spotted Fireworm Blackheaded Fireworm Leafhoppers Toadbugs Bee Toxicity
Altacor +++ +++ +++
Assail + ++ ++ +++ +++ xx
Exirel +++ +++ +++ x
Closer +++ ++ xx
Cormoran + ++ ++ +++ +++ xx
Confirm +++ +++ +++
Delegate +++ +++ +++ xxx
Diazinon +++ +++ +++ +++ +++ xxx
Imidan ++ ++ ++ ++ ++ xxx
Intrepid +++ +++ +++
Lorsban +++ +++ +++ +++ +++ xxx
Rimon + ++ ++ xx
Sevin +++ +++ +++ +++ +++ xxx

+++ Excellent control, ++ Moderate-to-Good control, + Poor control, – No control; x = bee toxicity

Movento (spirotetramat). This insecticide from Bayer Crop Sciences has a use rate of 8-10 fl oz/acre in cranberries. The label lists cranberry tipworm and leafhoppers as targets. In our insecticide trials, this product has provided excellent control against cranberry tipworm. However, cranberry tipworm has not been a pest problem of cranberries in New Jersey. It provides some control against leafhopper nymphs (Movento inhibits lipid metabolism so it works best against immature insects); however, the label says to not apply until after petal fall. Because Movento has limited use in New Jersey cranberries, I did not include it in Table 1.

Closer (sulfoxaflor). This insecticide from Corteva (former DowAgrosciences) has a use rate of 2.75-5.75 fl oz/acre in cranberries. The label lists leafhoppers as target pests. In our insecticide trials, Closer has shown good-to-excellent leafhopper control (Table 1). This product cannot be used when bees are active (between 3 days prior to bloom and until after petal fall).

Webinar Scheduled – Liability for Transmission of COVID-19 to Customers of Farm & Food Businesses

The Northeast Center for Advancement of Food Safety at the University of Vermont announced an upcoming webinar hosted by Farm Commons that might be of interest.

Liability for Transmission of COVID-19 to Customers of Farm & Food Businesses
Friday, May 29th at 4pm Eastern

If your actions lead to a customer contracting COVID-19, are you legally liable? Join us for a webinar discussing whether, when, and how, this legal risk could befall a farm or food business, including farmers markets and food hubs. Essential steps to minimize the legal risk to the business will also be covered. Insurance always plays a role when it comes to injury, so the role of insurance and important questions to ask one’s insurance provider will be discussed. The legal landscape develops by the day with state and federal government changes also on the agenda. This clear, focused webinar will emphasize what you can do to protect your business.

Register at this link.

Cloth Face Covering Requirements for Customers and Employees

Covid guidelines for small buisnessesAs farms start-up their pick-your-own seasons we are becoming more aware of negative customer feedback on social media sites.  Comments have mostly been specific to the requirement of customers wearing face coverings while outside at a farm retail business.  Your farm is deemed an “essential retail business” allowing you to be open, but requiring you to follow state guidelines.  Customers are required to wear cloth face coverings at all times while at any essential retail business, including farm markets, farm stands, and pick-your-own locations.  Those with health conditions where a face covering would cause a negative impact on their health and children under the age of two are exempted from this requirement.   This season will be unlike any other you have had at the farm, and your customers experience will be different than what they are used to.  This season your farm has the opportunity to provide a safe place to obtain local, healthy food, and hopefully they will make a few good memories while practicing social distancing and using face coverings appropriately.

We have gathered resources to help convey the Governors Executive Orders, and their impacts to your farm operation, below.  The second link is the newly released NJDH printable poster outlining the requirements of all businesses allowed to operate during this time, including the mandate all operating businesses require customers and employees to wear face coverings.

NJ Executive Order 122 – Full length (see page 6, letter K for specifics)
“Require workers and customers to wear cloth face coverings while on the premises, except where doing so would inhibit that individuals health or where the individual is under two years of age.”

NJDH Guidance for Retail Businesses – Requirements for all Businesses Continuing to Operate (printable poster)
“Require workers and customers to wear cloth face coverings, and require workers to wear gloves.”

NJDH/NJDA/DOL Guidance for Migrant and Seasonal Farmworkers, Their Employers, and Housing Providers
“Workers must wear face coverings at all times, including during transportation, while working, and while in the presence of others.”

Specialty Crops Producers Can Now Apply for Financial Assistance Through USDA’s Coronavirus Food Assistance Program

USDA Agricultural Marketing Service sent this bulletin at 05/26/2020 03:31 PM EDT

Agriculture marketing serviceWASHINGTON, May 26, 2020-–Specialty crops producers can now apply for USDA’s Coronavirus Food Assistance Program (CFAP), which provides direct payments to offset impacts from the coronavirus pandemic. The application and a payment calculator are now available online and USDA’s Farm Service Agency (FSA) staff members are available via phone, fax and online tools to help producers complete applications. The agency set up a call center in order to simplify how they serve new customers across the nation. Applications will be accepted through August 28, 2020.

Through CFAP, USDA is making available $16 billion for vital financial assistance to producers of agricultural commodities who have suffered a five-percent-or-greater price decline due to COVID-19 and face additional significant marketing costs as a result of lower demand, surplus production, and disruptions to shipping patterns and the orderly marketing of commodities.

We also want to remind producers that the program is structured to ensure the availability of funding for all eligible producers who apply. In order to do this, producers will receive 80 percent of their maximum total payment upon approval of the application. The remaining portion of the payment, not to exceed the payment limit, will be paid at a later date nationwide, as funds remain available.

Producers can download the CFAP application and other eligibility forms from farmers.gov/cfap. Also, on that webpage, producers can find a payment calculator to help identify sales and inventory records needed to apply and calculate potential payments.

Additionally, producers in search of one-on-one support with the CFAP application process can call 877-508-8364 to speak directly with a USDA employee ready to offer assistance. This is a good first step before a producer engages the team at the FSA county office at their local USDA Service Center.

Applying for Assistance

Producers of all eligible commodities will apply through their local FSA office. Those who use the online calculator tool will be able to print off a pre-filled CFAP application to sign and submit to your local FSA office either electronically or via hand delivery. Please contact your local office to determine the preferred method. Producers can find contact information for their FSA county office by visiting farmers.gov/CFAP and using the Find Your Local Service Center tool at the bottom of the page.

Documentation to support the producer’s application and certification may be requested after the application is filed. FSA has streamlined the signup process to not require an acreage report at the time of application and a USDA farm number may not be immediately needed.

 Additional Commodities

USDA is also establishing a process for the public to identify additional commodities for potential inclusion in CFAP. Specifically, USDA is looking for data on agricultural commodities, that are not currently eligible for CFAP, that the public believes to have either:

  1. suffered a five percent-or-greater price decline between mid-January and mid-April as a result of the COVID-19 pandemic,
  2. shipped but subsequently spoiled due to loss of marketing channel, or
  3. not left the farm or remained unharvested as mature crops.

More information about this process is available on farmers.gov/cfap.

 More Information

To find the latest information on CFAP, visit farmers.gov/cfap or call 877-508-8364.

USDA Service Centers are open for business by phone appointment only, and field work will continue with appropriate social distancing. While program delivery staff will continue to come into the office, they will be working with producers by phone and using online tools whenever possible. All Service Center visitors wishing to conduct business with the FSA, Natural Resources Conservation Service, or any other Service Center agency are required to call their Service Center to schedule a phone appointment. More information can be found at farmers.gov/coronavirus.

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