Fruit Crops Edition

Seasonal updates on diseases, insects, weeds impacting tree fruit and small fruit (blueberry, cranberry, and wine grape). Fruit Pest Alerts are also available via this category feed.
 
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Cloth Face Covering Requirements for Customers and Employees

Covid guidelines for small buisnessesAs farms start-up their pick-your-own seasons we are becoming more aware of negative customer feedback on social media sites.  Comments have mostly been specific to the requirement of customers wearing face coverings while outside at a farm retail business.  Your farm is deemed an “essential retail business” allowing you to be open, but requiring you to follow state guidelines.  Customers are required to wear cloth face coverings at all times while at any essential retail business, including farm markets, farm stands, and pick-your-own locations.  Those with health conditions where a face covering would cause a negative impact on their health and children under the age of two are exempted from this requirement.   This season will be unlike any other you have had at the farm, and your customers experience will be different than what they are used to.  This season your farm has the opportunity to provide a safe place to obtain local, healthy food, and hopefully they will make a few good memories while practicing social distancing and using face coverings appropriately.

We have gathered resources to help convey the Governors Executive Orders, and their impacts to your farm operation, below.  The second link is the newly released NJDH printable poster outlining the requirements of all businesses allowed to operate during this time, including the mandate all operating businesses require customers and employees to wear face coverings.

NJ Executive Order 122 – Full length (see page 6, letter K for specifics)
“Require workers and customers to wear cloth face coverings while on the premises, except where doing so would inhibit that individuals health or where the individual is under two years of age.”

NJDH Guidance for Retail Businesses – Requirements for all Businesses Continuing to Operate (printable poster)
“Require workers and customers to wear cloth face coverings, and require workers to wear gloves.”

NJDH/NJDA/DOL Guidance for Migrant and Seasonal Farmworkers, Their Employers, and Housing Providers
“Workers must wear face coverings at all times, including during transportation, while working, and while in the presence of others.”

Specialty Crops Producers Can Now Apply for Financial Assistance Through USDA’s Coronavirus Food Assistance Program

USDA Agricultural Marketing Service sent this bulletin at 05/26/2020 03:31 PM EDT

Agriculture marketing serviceWASHINGTON, May 26, 2020-–Specialty crops producers can now apply for USDA’s Coronavirus Food Assistance Program (CFAP), which provides direct payments to offset impacts from the coronavirus pandemic. The application and a payment calculator are now available online and USDA’s Farm Service Agency (FSA) staff members are available via phone, fax and online tools to help producers complete applications. The agency set up a call center in order to simplify how they serve new customers across the nation. Applications will be accepted through August 28, 2020.

Through CFAP, USDA is making available $16 billion for vital financial assistance to producers of agricultural commodities who have suffered a five-percent-or-greater price decline due to COVID-19 and face additional significant marketing costs as a result of lower demand, surplus production, and disruptions to shipping patterns and the orderly marketing of commodities.

We also want to remind producers that the program is structured to ensure the availability of funding for all eligible producers who apply. In order to do this, producers will receive 80 percent of their maximum total payment upon approval of the application. The remaining portion of the payment, not to exceed the payment limit, will be paid at a later date nationwide, as funds remain available.

Producers can download the CFAP application and other eligibility forms from farmers.gov/cfap. Also, on that webpage, producers can find a payment calculator to help identify sales and inventory records needed to apply and calculate potential payments.

Additionally, producers in search of one-on-one support with the CFAP application process can call 877-508-8364 to speak directly with a USDA employee ready to offer assistance. This is a good first step before a producer engages the team at the FSA county office at their local USDA Service Center.

Applying for Assistance

Producers of all eligible commodities will apply through their local FSA office. Those who use the online calculator tool will be able to print off a pre-filled CFAP application to sign and submit to your local FSA office either electronically or via hand delivery. Please contact your local office to determine the preferred method. Producers can find contact information for their FSA county office by visiting farmers.gov/CFAP and using the Find Your Local Service Center tool at the bottom of the page.

Documentation to support the producer’s application and certification may be requested after the application is filed. FSA has streamlined the signup process to not require an acreage report at the time of application and a USDA farm number may not be immediately needed.

 Additional Commodities

USDA is also establishing a process for the public to identify additional commodities for potential inclusion in CFAP. Specifically, USDA is looking for data on agricultural commodities, that are not currently eligible for CFAP, that the public believes to have either:

  1. suffered a five percent-or-greater price decline between mid-January and mid-April as a result of the COVID-19 pandemic,
  2. shipped but subsequently spoiled due to loss of marketing channel, or
  3. not left the farm or remained unharvested as mature crops.

More information about this process is available on farmers.gov/cfap.

 More Information

To find the latest information on CFAP, visit farmers.gov/cfap or call 877-508-8364.

USDA Service Centers are open for business by phone appointment only, and field work will continue with appropriate social distancing. While program delivery staff will continue to come into the office, they will be working with producers by phone and using online tools whenever possible. All Service Center visitors wishing to conduct business with the FSA, Natural Resources Conservation Service, or any other Service Center agency are required to call their Service Center to schedule a phone appointment. More information can be found at farmers.gov/coronavirus.

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Fruit IPM For 5/26/20

Peach:

Plum Curculio (PC): PC oviposition continues in all areas of the state. We have accumulated about 253 DD since petal fall (apple) in southern counties. The Cornell model calls for insecticides applied up to the 340 DD50 mark. The current prediction is for southern counties to hit 340 on or about 5/30. This allows for the last of the PC activity to be covered by the residual from the last insecticide application. Therefore applications made this week in southern counties should control this generation of PC. In northern counties PC is still a primary target and needs to be controlled during the next couple of applications. [Read more…]

Last “Ask the Ag Agent” Webinar Tonight at 7:00PM

The last springtime Rutgers Cooperative Extension, “Ask the Ag Agent” weekly 1-hour sessions for farmers will take place tonight 5/27/20 at 7:00PM. We realize the season is well underway and most farmers are out in the fields. With the regular sessions ending for now, please reach out to your local County Agricultural Agent at anytime for assistance. We are open for business, and as times have changed we have changed with them.

This last online webinar/call in event will begin promptly at 7:00PM with an open forum to discuss ag-related questions about production, marketing, regulations and any other topics farmers wish to discuss.

Thank you to all who joined each week over the past two months and thank you to the Ag Agents and Extension Specialists who have participated. Bill Bamka, Stephen Komar, Meredith Melendez and Michelle Infante-Casella created and hosted this forum one week after the State of NJ went into lockdown and it has been quite the journey. Please join us for one last session for spring. All are welcome.

To access via WebEx on a computer go to https://go.rutgers.edu/rc9n3kxt

Join by phone
+1-650-429-3300 USA Toll
Access code: 799 743 872 # and then # again to join

Reminder for Tonight’s On-Farm Direct Marketing, Farmer Panel Webinar

Tonight at 7:00PM – Last Session for the On-Farm Direct Marketing May Webinar series.

Covid directionsFarmer Panel: Tracy Duffield-Duffield’s Farm Market, Dave Specca- Specca’s Pick-Your-Own Farm and Jess Niederer – Chickadee Creek Farm and CSA will discuss what they have changed on their farms due to COVID-19.

Please join us online at https://go.rutgers.edu/k0d59m8h

or

On the phone 1-650-429-3300 with Access code: 226 795 368 # and then # again.

10 Best Management Practices to Avoid Herbicide Drift 

The last few weeks have been very windy, and we already received numerous calls from specialty crops growers inquiring about the risk of herbicide drift or investigating if observed crop damages may be the result of herbicide drift.

Blueberry flowers

Fig.1 Paraquat drift on blueberry flowers

Why does it seem like crops are more affected by herbicide drift in the spring? Well, mostly because this is the time when newly planted crops develop new shoots or reproductive structures that may be very sensitive to herbicide drift (Figure 1). This is also the time of the year when most postemergence herbicide are applied to control emerged weeds and subsequent new flushes. When both events coincide and if weather conditions favor herbicide drift, this could lead to disastrous injury on sensitive non target crops!

Drift is defined as physical movement of an herbicide through air, at the time of application or soon thereafter, to any site other than that intended. It can be particle drift from fine herbicide spray droplets that can travel over long distances during period of high wind. High wind speed, low relative humidity, high temperatures, small droplet size, and spray boom maintained high above the ground are factors that increase the risk of particle drift. Depending on the herbicide, application and weather conditions, fine droplets can travel up to several miles! It can also be vapor drift which results from the ability of an herbicide to vaporize and mix freely with air. Volatility of any herbicidal substance is characterized by its vapor pressure. The higher the vapor pressure of a substance, the greater its tendency to volatilize (Table 1). However, other factors such as herbicide formulation and weather conditions will influence volatility. Some herbicides classified as growth regulators (2,4-D, dicamba, triclopyr or clopyralid) are well known for the higher risk of vapor drift associated with their use when herbicide formulation and/or weather conditions increase volatility (Figure 3).

Herbicide Vapor Pressure (mmHg)
Glyphosate IPA 1.58 x 10-8
Glyphosate Ammonium Salt 6.75 x 10-8
2,4-D DMA <1.0 x 10-7
2,4-D Acid 1.4 x 10-7
Atrazine 2.9 x 10-7
2,4-D BEE 2.4 x 10-6
2,4-D EHE 3.6 x 10-6
Trifluralin 1.1 x 10-4
Clomazone 1.4 x 10-4
Table 1 Vapor Pressures for 2,4-D Formulations and Several Commonly Used Herbicides. Abbreviations: IPA, isopropylamine; DMA, dimethylamine; BEE, butoxyethyl ester; EHE, 2-ethylhexyl ester.

So, there are a few things that you need to consider reducing the risk of potentially expansive damages to sensitive crops:

  1. Select nonvolatile or low volatility herbicides to minimize the risk of vapor drift. Growth regulator herbicides such as 2,4-D, MCPA or triclopyr can be formulated as ester or amine salt. The ester formulation is notorious for its volatility; therefore, always use these herbicides formulated as amine salt to reduce the risk of vapor drift. Other herbicides than growth regulators have high vapor pressure that makes them prone to vapor drift (clomazone, trifluralin, EPTC), but either should be soil incorporated or are formulated in a way (micro-encapsulation) that will limit the risk of vapor drift.

    Beet plant

    Fig. 2 New growth chlorosis on beet. A WSSA group 27 herbicide (“bleacher”) was applied preemergence at planting in a neighboring corn field and drifted to the beet field because of high wind.

  2. Carefully read the herbicide label. The product label will provide information regarding when it is not safe to apply the product based on various parameters such as wind speed, temperature, humidity. You may also find information buffer requirement when spraying near sensitive downwind plants or information on the type of nozzle you must use for a specific herbicide.
  3. Select nozzles that produce the large size droplets while providing adequate coverage at the intended application rate and pressure. You can also select specifically designed drift-reduction nozzles (for example, drift-guard or air induction types) operate at lower pressure (15 to 30 psi) and produce large droplets that will have less potential for drift. A good source of information on droplet characteristics and operating pressure for various nozzle types is the TeeJet nozzle catalog (https://www.teejet.com/CMSImages/TEEJET/documents/catalogs/cat51a_us.pdf).
  4. Use low application pressure and drive at low speed when applying herbicides. Herbicide drift will increase with application pressure and speed…
  5. Keep the boom stable and the nozzles close to the soil as this will minimize herbicide drift but also potential injury to the crop on which herbicide is applied. You may want to consider using a shielded boom when spraying herbicide that are prone to drift or may injure your crop. Keep in mind that postemergence herbicide will provide optimal weed control when applied timely with regards to weed development. If the weeds are too tall (see the maximum weed size for each weed species on the label), then it’s too late to spray!

    Damaged crops

    Fig. 3 Damages to pepper (left), cucumber (center), and eggplant (right) caused by dicamba herbicide applied at 1/1000 of the labeled rate on soybean.

  6. Mix spray additives recommended by the label to reduce the production of fine spray droplets. Avoid tank mix ammonium sulfate with volatile herbicides as ammonium sulfate increases volatility. You can also consider the use of drift retardants that reduce drift by increasing the viscosity or surface tension of a spray solution. However, research shows that while some drift retardants may help under some conditions, the prevention of herbicide drift should primarily rely on nozzle selection, boom height, application pressure, and environmental conditions.
  7. Do not apply herbicides when wind is blowing toward sensitive plants or when wind speed exceeds 10 mph. Ideal spray conditions are when wind speed is between 3 and 10 mph. Low winds (< 3 mph) tend to be unpredictable and variable in direction and may indicate conditions that help the development of a temperature inversion. Applying any herbicide when wind speed exceeds 10 mph may result in catastrophic consequences for neighboring sensitive vegetable or horticultural crops (Figure 2).
  8. Do not apply herbicides when temperature inversion occurs. Inversions occur when warm light air rises upward into the atmosphere and heavy cool air settles near the ground, preventing the mixing of air layers. Temperature inversion will cause small-suspended droplets to form a concentrated cloud that can move long distances (up to several miles). Typically, temperature inversions start at dusk and break up with the sunrise because of vertical air mixing. To confirm the presence of an inversion, air temperature should be measured carefully at two heights out of the direct sun: 6 to 12 inches above the ground or the top of a nearly closed-crop canopy, and at a height of 8 to10 feet above the surface to be sprayed. When the temperature at the higher level is greater than the temperature at the lower level, an inversion exists. The greater the temperature difference between the two levels, the more intense the inversion, and the more stable the lower atmosphere. To test for sure, you can use smoke by burning a small amount of dry vegetation to see if the smoke dissipates or hangs low to the ground. If the smoke hangs in the air together then moves off slowly without dissipating, it indicates that a temperature inversion exists and that you do not want to spray as  long as the temperature inversion persists. Usually, temperature inversion will dissipate when temperature rises 3 degrees or more above the morning low, or when the wind speed increases to more than 3 mph.
  9. Spray when temperatures remain below 80°F to minimize vaporization and droplet evaporation. This will minimize vapor drift but also help with weed control by avoiding that spray droplets evaporate before reaching the target…
  10. Leave a buffer zone between treated fields and sensitive plants. Herbicide labels may specify the width of the buffer zone. The buffer zone will allow larger droplets to settle before reaching sensitive plants. The buffer zone may not be effective in settling small droplets.

Remember that all herbicides are capable of drift, no exception.

When spraying a pesticide, you have a moral and legal responsibility to prevent it from drifting and contaminating or damaging neighboring crops and sensitive areas. Always monitor weather conditions and their evolution carefully when spraying an herbicide. Overall, do not spray if all conditions are not suitable, and stop spraying if conditions change and become unsuitable.