On-Farm Food Safety Section

Keep up with the latest news on this dynamic topic that impacts growers on multiple levels. Developing a farm food safety plan is a good idea for all growers, and may be required as part of food safety audits if you sell to certain buyers.

View NJAES On-Farm Food Safety Essentials

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Networks to Reduce Risk: Food Innovation Center on November 19

Register by November 12: https://go.rutgers.edu/n2sc89zn

 

Networks to Reduce Risk: Field Trip on November 1st

Register by October 25: https://go.rutgers.edu/4mipihj

 

Networks to Reduce Risk: Annie’s Project – Info session

The program, “Networks to Reduce Risk: Annie’s Project Builds Viable Farms in Urban and Rural NJ” will include four unique field trips and a dynamic, six-part webinar series. The overarching goal of this program is to improve risk management strategies of urban and rural farm business owners by connecting them with interactive educational opportunities, practical resources, and each other. This program is open to all.

Interested participants can attend an upcoming informational session to learn more about the program objectives and activities, the expected benefits for participants, and receive information about program registration. The informational session will be held online via Zoom on Wednesday, September 24, 2025, from 7:00 pm to 8:00 pm. To register for the informational session, please visit go.rutgers.edu/ntrrinfosession. Registration is required.

All questions can be directed to anniesproject@njaes.rutgers.edu.

This work is supported by the Northeast Extension Risk Management project award no. 2024-70027-42540, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Thank you so much in advance!

Networks to Reduce Risk: Annie’s Project – Info session

The program, “Networks to Reduce Risk: Annie’s Project Builds Viable Farms in Urban and Rural NJ” will include four unique field trips and a dynamic, six-part webinar series. The overarching goal of this program is to improve risk management strategies of urban and rural farm business owners by connecting them with interactive educational opportunities, practical resources, and each other. This program is open to all.

Interested participants can attend an upcoming informational session to learn more about the program objectives and activities, the expected benefits for participants, and receive information about program registration. The informational session will be held online via Zoom on Wednesday, September 24, 2025, from 7:00 pm to 8:00 pm. To register for the informational session, please visit go.rutgers.edu/ntrrinfosession. Registration is required.

All questions can be directed to anniesproject@njaes.rutgers.edu.

This work is supported by the Northeast Extension Risk Management project award no. 2024-70027-42540, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Thank you so much in advance!

Networks to Reduce Risk: Annie’s Project – Info session

The program, “Networks to Reduce Risk: Annie’s Project Builds Viable Farms in Urban and Rural NJ” will include four unique field trips and a dynamic, six-part webinar series. The overarching goal of this program is to improve risk management strategies of urban and rural farm business owners by connecting them with interactive educational opportunities, practical resources, and each other. This program is open to all.

Interested participants can attend an upcoming informational session to learn more about the program objectives and activities, the expected benefits for participants, and receive information about program registration. The informational session will be held online via Zoom on Wednesday, September 24, 2025, from 7:00 pm to 8:00 pm. To register for the informational session, please visit go.rutgers.edu/ntrrinfosession. Registration is required.

All questions can be directed to anniesproject@njaes.rutgers.edu.

This work is supported by the Northeast Extension Risk Management project award no. 2024-70027-42540, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Thank you so much in advance!

Traceability Rule (Section 204) in the Food Safety Modernization Act Delayed

The Food and Drug Administration (FDA) has proposed extending the deadline for the traceability rule (Section 204) under the Food Safety Modernization Act until July 2028.  The rule was to go into effect in 2026, but FDA is allowing more time for the industry to comply based on the complexity of the rule.  The extension only relates to implementation.  There are no proposed changes to the rule itself.   Growers should take this time to discuss with their buyers how traceability will be implemented.  This is a very involved rule so do not wait until the last minute to start developing your system which meets all the provisions.