Archives for July 2022

Veterinary livestock case studies and pinkeye alert

Livestock producers will benefit from a blog on the South Dakota University website for the Department of Veterinary & Biomedical Sciences documenting interesting case diagnostics. The site can be found at  https://www.sdstate.edu/veterinary-biomedical-sciences/whats-doc-case-reports.

Additional veterinary livestock case study sites:

https://tvmdl.tamu.edu/case-study-library/case-study-library-bovine/

If you don’t already have this book in your library, consider getting a copy of the https://www.merckvetmanual.com/.

Pinkeye reports are coming in more frequently in drought stricken areas of the western Unite States. With show season underway and cattle moving across states, be on the alert for pinkeye cases cropping up as dry and hot weather conditions continue.

University of Kentucky resource: https://ruminant.ca.uky.edu/files/factsheet_on_pinkeye_final.pdf

 

 

 

 

 

Controlling Root Knot Nematode in New Jersey

The Root Knot Nematode does show up from time to time in vegetable production in New Jersey. Fortunately, for New Jersey, the distribution and damage done by the Root Knot Nematode is no where near the levels seen in regions further south of the state. There are two species involved, the Northern Root Rot Nematode (Meloidogyne hapla) and the Southern Root Rot Nematode (Meloidogyne incognito) and both species have been found in the state. [Read more…]

Identifying and controlling Botrytis in high tunnel and greenhouse tomato production

Botrytis, or gray mold, caused by the fungus, Botrytis cinerea, can cause significant losses in high tunnel and greenhouse tomato production if not controlled properly. The pathogen can rapidly spread during periods when structures are closed and when relative humidity remains high for long periods of time. This often occurs when outside weather remains cool and damp while heating is needed. Gray mold is favored by temperatures from 64° to 75°F and requires only high humidity (not leaf wetness) to become established. The pathogen has a large host range and once established in an enclosed structure it can be very difficult to control (UMASS). The fungus can survive/overwinter as mycelia or sclerotia in plant debris and in organic soil matter (NCSU).

[Read more…]

Summer sick lambs and goats. Is it Barber’s Pole Worm?

Barber’s pole worms are the most common ailment of lambs, kids and adult sheep and goats around the globe. As weather patterns shift, producers must shift management strategies to prevent economically debiliating infestations from taking over their herd.

To learn more about Barber’s Pole Worm, read my recent article in Progressive Forage ” Managing Barber’s Pole Worm“.

Barber’s pole worms are animal-parasitic nematodes that complete part of their lifecycle in pastures where infected fecal matter has been deposited. The egg’s hatch when temperatures rise above 50°F and moisture is abundant. The larva can then to develop to the L3 stage that is ingested by animals when they graze in seven to ten days. The higher the temperature, the quicker they develop. Timing dewormers to the infection rate of barber pole worm larva, and choosing the right wormer for the given conditions is a must strategy all producers need to implement to limit dewormer resistance.

When temperatures are cooler, the hatch rate of larva can take seven to ten days or more. They are rapidly reinfecting animals when temperature rise into the 80’s and 90’s as the hatch rate interval decreases to five days or less. As the infection interval decreases and parasitic load increases, producer’s may have to worm every three weeks.

HINDSIGHT HERD PLAN SCENARIO

2022 Barber’s Pole Hatch Recap (Woodstown, NJ Example)

January: Less than three consecutive days of temperatures over 50 degrees and less than eight days of temperatures over 50 degrees. Hatch rate low. What does this mean? Animal’s unlikely to have a heavy reinfestation load after fall deworming. This is the best month here locally to get base line fecal counts on the herd to detect animals with the most worm load. 

February: Three different weeks saw four consecutive days of temperatures over 50 degrees and into the 60’s. Hatch rate increasing. What does this mean? Animal’s likely to be exposed to Barber’s pole worms that were dormant since the end of summer. Barber’s pole worms time emergence to coincide with lambing season. Only certain dewormer’s can be given during the last trimester of lambing.

Lamb’s are most susceptible to barber pole worm infestations 60 days after lambing through 120 days after lambing

March: The last week of February through March 12 was less favorable temperatures and hatch rate should have decreased. Hatch rate lower.

Mid March: Ten consecutive days of temperatures above 50 degrees and into the 60’s. Hatch rates increasing. The time from ingesting L3 infective larvae to adults and more egglaying is typically between 16 and 21 days. First dewormer ideally targeted to end of March.

April:  Temperatures above 50 degrees and into the 60’s nearly every day. Temperatures over 80 degrees on April 13th. Days to re-infection decreasing from seven to five. Evaluate animals. Do not treat animals with low number of fecal counts to prevent dewormer resistance. If fecal counts are high, and worming is necessary: Second dewormer, four weeks since last March deworming.

May: Temperatures above 50 degrees and into the 60’s nearly every day. Temperatures over 80 degrees on May 20, 21 and 22. Days to reinfection decreasing from seven to five. Check animal’s not wormed in April to see if fecal counts are higher. If fecal counts are high, and worming is necessary: Third deworming, four weeks since April deworming.

Sheep and lamb

June: Ten consecutive days above 80 degrees in early June increased days to hatch. The remainder of the month saw temperatures rose above 80 degrees for most of the month. Days to infection most likely within five days. Next dewormer in the schedule should be administered in three weeks not four.  After worming, move animals to a ‘rest’ pasture that has not been grazed since February-March (load worm pressure month) to break the cycle and reduce spread of resistant worms. 

 

July: Hatch rates continue to increase since the begining of the month. Days to reinfection within five days if no management strategies have been implement yet. Next dewormer in the schedule should be administered in three weeks not four. After worming, move animals to a ‘rest’ pasture that has not been grazed for 5 to 6 months (since January) to break the cycle and reduce spread of resistant worms. This is one of the most critical components of a limited acreage, high stocking density Barber’s pole management plan. 

Hot days ahead: The larval populations will crash when very hot dry weather occurs. This is why it is recommended, that on the hottest day of the year, heavily infested pastures should be mowed short to ‘cook’ the larva that use the grass blades to vector to grazing animals.

All dewormers have a slaughter and milk withdrawal days on the label. If animals are intended for slaughter or milk is intended for consumption, check the label and use the appropriate dose

Tailor your own deworming schedule? Interested in developing a Barber’s pole management plan projection like this one for your farm in NJ? (Deworming Schedule, FAMACHA Scoring, Fecal Egg Counts, Pasture Rotation). This is a step that can be done simultaneously with your state law required animal waste management plan. For assistance, contact Melissa Bravo, ANR Agronomic and Livestock Agent at the Salem County Extension Office.

Vegetable Disease Update: 07-15-22

  • Phomopsis leaf blight has been reported in annual strawberry. For more information please see this Extension publication by Louws et al. at NCSU.
  • Collar rot has been reported in tomato. Please click here for more information.
  • There have been no reports of Late blight in potato or tomato in the region to date. To follow the progress of Late blight in the US please click here.
  • There have been a few isolated reports of basil downy mildew in the last month from NY, RI, and MA. All basil growers are encouraged to scout on a daily basis. To track and report BDM occurrence please click here. For information on the control of BDM in the greenhouse or the field please click on the hyperlinks.
  • Rhizoctonia root rot has been reported in summer squash. Click here for more information.
  • White mold has been reported in tomato and Southern blight in pepper in southern new Jersey this past week. Click here for more information.
  • Powdery mildew has been reported in cucurbit crops. For more information on the control of CPM please click here.
  • Cucurbit downy mildew has been reported ONLY on cucumber in southern, central, and northern New Jersey. For more information on CDM control please click here. To follow the progress of CDM in the US please click here.
  • Bacterial leaf spot has been reported in pepper. More more information on BLS control please click here.
  • Bacterial canker has been reported in tomato. For more information on diagnosing important tomato diseases please click here.
  • Phytophthora blight has been reported on pepper. For more information please click here.
  • Dickeya dianthicola has been reported in potato in Virginia and Massachusetts.
  • The 2022/2023 Commercial Vegetable Production Recommendations Guide is available for free online or for sale in hardcopy form at many County offices.
  • For a quick review on managing fungicide resistance development using tank mixes and fungicide rotations, and information on FRAC group 4, FRAC group 7, and FRAC group 3 and FRAC group 11 fungicides please click on hyperlinks.

Crop progress, droughty conditions persist

Despite the thunderstorms that rolled through on Tuesday night, Salem County and others bordering the Delaware River have experienced 27 weeks of severly dry conditions according to the NJ DEP Drought Information website for Regional Water Supply Indicators for the 90 day stream flow reporting.  

Salem County: The National Integrated Drought Information System created by NOAA and the US Drough Monitor website have most of Salem County listed as abnormally dry but not yet in a declared drought situation.

Crop scouting observations (Salem County)

May planted corn is beginning to tassle with most fields exhibiting exceptional height, uniformity and color. Drought stress during pollination this week; along with moderate silk clipping pest pressure (june bugs, japanese beetles, grasshoppers) could impact kernal development.

Weed control in corn is generally good to excellent. Velvetleaf, cocklebur, jimsonweed, ivy leaf, common morning glory, giant ragweed, cocklebur and shattercane are noticeable along field edges.

Double cropped corn after small grains, and later planted corn is exhibiting water stress with many fields under three feet tall remaining curled at 7:30 am.

National Integrated Drought Information System, NOAA. July 14, 2022

The next brood of grasshoppers has hatched in alfalfa fields and looks as abundant as in 2021. The good news is the brood hatches in May and June did not appear to be as prolific as last year’s. Hay and soybean producers should monitor the grasshopper pressure in individual fields for signs the population is going to surpass economic thresholds. Corn fields planted in high infestation areas last year may also see some significant feeding as the drought continues. Effective control methods are only useful on nymph stage grasshoppers. Contact the Salem County office to let Melissa know if you are seeing significant grasshopper damage.

Green-redroot pigweed, spiny pigweed, palmer amaranth are outpacing soybean height in fields yet to be sprayed. Weed control in soybeans is noticeably better this year compared to conditions this time last year.