Commercial Ag Updates + Farm Food Safety

Rutgers Cooperative Extension Ag Agents provide updates on what they see in the field, upcoming events, and other important news that affects your operation, such as developments in on-farm Food Safety. Subscribe if you wish to be notified about workshops, meetings, and upcoming commercial ag events.
 
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Rutgers Resources to Help Your Customers Safely Preserve Your Farm Fresh Produce

Home Food PreservationOur Ag & Natural Resources (ANR) Chair Nick Polanin shared that our Rutgers Cooperative Extension Family & Community Health Science Department (FCHS) has developed social media posts (below) and the attached mini posters for use by on-farm & community farm markets to promote safe home food preservation. These direct users to the NJAES home food preservation webpage. The posters are provided in full color and less color versions for websites or printing.

Face Book:  Please share this Facebook  post:  https://www.facebook.com/SCNJFCHS/posts/2008602745963285

Instagram text to copy & paste the jpg photo attached  and the following text:

Preserve Your Farm Fresh Produce

With the help of @fchs.rutgers, you can now access a harvest of free information for preserving your farm fresh produce!

Filled with webinars, events, videos, and all kinds of other resources, the home food preservation website is great for making everything easy to understand and digest, all while helping you learn through tutorial, expert publications, and more.

You can access the full site here:  njaes.rutgers.edu/food-safety/home-food-preservation/

This is also a valuable way of finding specific classes or speakers, as well as learning more about your county’s local FCHS office, their programs and events.

Management of italian ryegrass

Below is a pdf on ‘Italian Ryegrass Management in Soybeans’ by Take Action Partners on herbicide resistance management.

Italian rye grass and its hybrids are a common grass in head right now along field edges and in fall planted grains or as a weed of pure stands of hay crops. Ryegrass is difficult to control in most crops due to its emergence biology, tillering and resistance to herbicides.

“Technical editing for this publication was led by Larry Steckel, Ph.D., University of Tennessee, Knoxville; and Jason Bond, Ph.D., Mississippi State University, in partnership with other universities in the soybean-growing regions of the United States. Take Action is supported by BASF, Bayer, DuPont, Dow, FMC, Monsanto, Syngenta, Valent and corn, cotton, sorghum, soy and wheat organizations.” For more information and links to additional resources, visit www.IWillTakeAction.com.™

https://iwilltakeaction.com/uploads/files/57229-7-ta-hrm-factsheet-italianryegrass-r2-final.pdf

For management in forage hay crops, see the Oregon State publication “MANAGEMENT OF ANNUAL RYEGRASS CONTAMINATION IN TALL FESCUE AND ORCHARDGRASS GROWN FOR SEED” https://cropandsoil.oregonstate.edu/system/files/curtis_annual_ryegrass.pdf

 

 

USDA to Begin Loan Payments to Socially Disadvantaged Borrowers under American Rescue Plan Act

WASHINGTON, May 21, 2021 — The U.S. Department of Agriculture Farm Service Agency (FSA) today published the first notice of funding availability (NOFA) (PDF, 242 KB) announcing loan payments for eligible borrowers with qualifying direct farm loans under the American Rescue Plan Act Section 1005. The official NOFA will be published in the Federal Register early next week and USDA expects payments to begin in early June and continue on a rolling basis. A subsequent notice addressing guaranteed loan balances and direct loans that no longer have collateral and have been previously referred to the Department of Treasury for debt collection for offset, will be published within 120 days.

“The American Rescue Plan has made it possible for USDA to deliver historic debt relief to socially disadvantaged farmers and ranchers beginning in June,” said Agriculture Secretary Tom Vilsack. “USDA is recommitting itself to gaining the trust and confidence of America’s farmers and ranchers using a new set of tools provided in the American Rescue Plan to increase opportunity, advance equity and address systemic discrimination in USDA programs.”

Section 1005 of the American Rescue Plan Act of 2021 (ARPA) provides funding and authorization for USDA FSA to pay up to 120 percent of direct and guaranteed loan outstanding balances as of January 1, 2021, for socially disadvantaged farmers and ranchers as defined in Section 2501(a) of the Food, Agriculture Conservation, and Trade Act of 1990 (7 U.S.C. 2279(a)). Section 2501(a) defines a socially disadvantaged farmer or rancher as a farmer or rancher who is a member of a socially disadvantaged group, which is further defined as a group whose members have been subjected to racial or ethnic prejudice because of their identity as members of a group without regard to their individual qualities. Qualifying loans as part of today’s announcement are certain direct loans under the Farm Loan Programs (FLP) and Farm Storage Facility Loan Program (FSFL).

For much of the history of the USDA, socially disadvantaged farmers and ranchers have faced discrimination—sometimes overt and sometimes through deeply embedded rules and policies—that have prevented them from achieving as much as their counterparts who do not face these documented acts of discrimination. Over the past 30 years, several major civil rights lawsuits have compensated farmers for specific acts of discrimination—including Pigford I and Pigford II, Keepseagle, and the Garcia cases. However, those settlements and other related actions did not address the systemic and cumulative impacts of discrimination over a number of decades that the American Rescue Plan now begins to address.

Sections 1005 and 1006 of ARPA provide USDA with new tools to address longstanding inequities for socially disadvantaged borrowers. Section 1006 of ARPA provides additional funding to begin long-term racial equity work within USDA, including to address heirs property claims and to stand up an Equity Commission to identify barriers to access USDA programming.

To learn more about the loan payments to socially disadvantaged farmers and ranchers, visit www.farmers.gov/americanrescueplan.

USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris Administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.

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USDA is an equal opportunity provider, employer, and lender.


USDA Press Release No. 0109.21

Contact Email: press@usda.gov

2020/2021 Mid-Atlantic Commercial Vegetable Production Recommendations available on-line

The 2020/2021 Mid-Atlantic Commercial Vegetable Production Recommendations guide is still available for FREE on-line. The complete 2020/2021 Vegetable Production Recommendations guide or specific sections can be downloaded depending on your production needs.

 

 

Monitor field edge and in-field large seeded weed emergence pattern

Ivy-leaf morning glory seedlings with one set of true leaves seemingly sprang up over night with the storms that tracked across Southern NJ Wednesday night. This large seeded annual twining vine can significantly reduce yields in soybeans. Where in the field these seedlings are located should be monitored closely over the next few days. Don’t assume preemergence herbicides that have activity on seedlings up to four-inch morning glories are still going to do the job. It all depends on how many days (or weeks) went by since herbicides were applied and if this was the first activating rainfall since application.

Morning glory seeds can germinate at multiple depths in the soil profile escaping what soil residual activity was present before the rains came. Scouting cues of suppressive herbicidal activity from products like Valor, Canopy, Classic, Authority, Flexstar, Firstrate are: Noticeably larger plants along field edges that did not receive spray coverage, and more of them; but few plants further into field interiors where herbicides were applied. Look also for signs of herbicide activity over the next few days.

Preemergence products with some activity on morning glories have group 2, 5 and 14 modes of action and have somewhat similar symptoms of weed injury. “Seedling weeds will then either turn brown and die shortly after being exposed to light, or will cease growing, turn yellow and then turn brown from the growing point out.” – page 4, 2010 Valor XLT Soybean Label, Valent Product EPA Reg. No. 59639-117).

Even one morning glory left unchecked in a foot of row can reduce soybean yield in that row by 50%. If flushes of morning glories are emerging throughout the soybean crop, consider lightly cultivating if at all possible if row spacing permits before that early (full season) flush of morning glories have a chance to entwine. However, keep in mind that cultivation will incorporate surface applied herbicides. Too deep and this could reduce effectiveness against small-seeded broadleaf weed seeds brought up closer to the soil surface.

In beans, post-emergence herbicides applied to emerged morning glories generally only provide suppression and may not prevent seed production. This is generally true for all large-seeded annuals.

Don’t let those roadside edge plants outside the field go to seed. Other plants seen along with ivy morning glory yesterday are emerging jimsonweed and cocklebur seedlings, both large-seeded annuals. If you see a hand sized goose foot shaped plant it could be giant ragweed, also a large seeded annual.

Controlling Cercospora leaf spot in beet

Cercospora leaf spot (CLS), caused by Cercospora beticola, is an important and emerging disease in beet and swiss chard production in New Jersey. Efforts to control this disease has become more difficult in the past few years in some areas of southern New Jersey. [Read more…]