On-Farm Food Safety Section

Keep up with the latest news on this dynamic topic that impacts growers on multiple levels. Developing a farm food safety plan is a good idea for all growers, and may be required as part of food safety audits if you sell to certain buyers.

View NJAES On-Farm Food Safety Essentials

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February 19, 2021

2021 NJ Ag/VGANJ Convention Virtual Educational Sessions – Mon

We’re ready to go! Are you?

Access for all sessions begins at 9am Mon Feb 22 here:  https://go.rutgers.edu/bs9ohbuk

Once you’ve logged in you will be directed to ‘breakout rooms’ for each of the morning sessions, but while you’re waiting hear a few welcoming remarks from our Interim Executive Dean Dr. Laura Lawson, Director of Rutgers Cooperative Extension Brian Schilling, NJDA Secretary Douglas Fisher, and Vegetable Growers Association president John Banscher. The program sessions will begin at 9:15am.

Don’t worry if you miss where to go because you’ll be able to find every link to every session at vganj.com/schedule. Click on the black ‘schedule’ button, then on the session you’d like to join, and it will take you to the page with the Zoom link for that session. NOTE that the morning sessions are all through the same link, so if you don’t see the link next to the session, scroll to the top of the page to find it for that morning. Afternoon sessions will each have a unique Zoom link that will be seen directly next to the agenda for that session.

If you’re new to Zoom meetings, or haven’t been on one for a few months, you might need to download the newest version or update the app on your mobile device. You will be prompted to do so if you try to enter one of the rooms without it, and it should be a simple click or two to complete the update. Easy enough if you wait until you first try to get in, but we strongly recommend that you click on the link above to see if it works now rather than waiting to find out at the last minute Monday morning.

Also, if you’re new to Zoom, our IT support team at Rutgers Continuing Education Center at Atrium recommends checking out one or more of these online tutorials so you can get familiar with using it.

On behalf of the NJAES Extension Vegetable Working Group and colleagues coordinating these sessions, and the VGANJ officers and directors, we hope you will enjoy this virtual conference and look forward to ‘seeing’ you online this coming week. Actually, maybe not ‘seeing’ as video will be turned off for all except speakers/moderators, but that also reminds me — be sure to know how to use the ‘chat’ feature as that will be the primary mode to get questions to speakers.
Here we go!
Filed Under: Commercial Ag Updates, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Vegetable Crops Tagged With: , , , , , , , , , ,
February 19, 2021

New Harmonized and Harmonized Audit Standards

There is a new Harmonized and Harmonized Plus Audits dated February 8, 2021.  They are available at https://www.ams.usda.gov/services/auditing/gap-ghp/harmonized.  You can download the ‘Produce GAPs Harmonized Food Safety Standard”, the “Produce GAPs Harmonized Food Safety Standard USDA Checklist.”, “Produce GAPs Harmonized Plus Food Safety Standard” and  The Produce GAPs Harmonized Plus Food Safety Standard USDA Checklist”.  USDA has also posted a summary of changes to compare the present standard with the new version.  The new standards will go into effect May 1, 2021.

 

Filed Under: Commercial Ag Updates, Food Safety, Fruit, Vegetable Crops
February 19, 2021

Proceedings Book – Speaker Summaries for February 22-25th NJ Vegetable Meeting

Each year for the New Jersey Vegetable Meeting, Rutgers Cooperative Extension publishes a proceedings book with summaries of presentations given during the educational sessions. The 2021 proceedings book is now posted on the Rutgers Vegetable Online Resources webpage. All proceedings books dating back to 2009 are also archived on this site and can be found by scrolling down to the bottom left corner of the webpage.

The 2021 Proceedings Book is dedicated in the memory of William Roberts who passed away on May 21, 2020 at theTwo people in dress clothes age of 88. After completing his college degree at Rutgers, Bill served our country in the military until 1955 where he earned the rank of First Lieutenant. He then returned to Rutgers, Cook College, to teach and later became an Extension Specialist in Agricultural Engineering. Early in his career, he invented the air-inflated, double-layer polyethylene film system for covering the roof of a greenhouse. Today, approximately 65 percent of all commercial greenhouses in the United States use the air-inflated system. This innovation won Bill many awards and tremendous gratitude from the industry. On a personal note, Bill was most known for his tremendous faith and love for family; especially wife Dottie. For more information about Bill Roberts, please see the beginning pages of the proceedings book for 2021.

We hope you will take the time to read the summaries included in the 2021 proceedings book. Robin Brumfield, Rutgers Extension Specialist in Agricultural Economics, recommends that anyone participating in the “Know Your Numbers, Know Your Options” morning and afternoon sessions on Monday, February 22nd, utilize her proceedings summaries on pages 19-25 (morning session) and pages 42-47 (afternoon session) while attending.

Also of interest – to obtain an online copy the 2020-2021 Commercial Vegetable Production Recommendations Guide a free download is available on the Rutgers NJAES Publications website. The guide is the same as in 2020 and a “critical updates” document is also available online for changes – mainly pesticide recommendations updates.

Filed Under: Blueberry, Commercial Ag Updates, Cranberry, Disease Forecasting, Field, Forage & Livestock, Food Safety, Fruit, Organic Production, Plant Diagnostic Lab, Strawberry, Tree Fruit, Vegetable Crops, Wine Grape Tagged With: ,
February 12, 2021

Rutgers Online Pesticide Applicator Exam Portal is Open

To streamline NJ’s pesticide exam process, Rutgers Office of Continuing Professional Education has announced that the new online Pesticide Applicator Certification Exam Registration (PACER) system is available for your use immediately.

pacer.rutgers.edu

How the new system benefits YOU:

  • Online Access: Web-based PACER application is accessible 24 hours a day, 7 days a week.
  • No More Snail Mail: Upload your support documents online and eliminate the time and expense required to mail them.
  • Quick Review Turnaround: Your application will be reviewed within 48 business hours and you will be notified of any problems or concerns with your documentation promptly via email.
  • Immediate Exam Scheduling: Online exams are available 24/7. Once in-person exams resume, YOU choose your exam date and location when you register; no more waiting to hear which of your exam date and time choices were available.
  • Fast Exam Results: See your exam grades within 7 business days of exam completion.
  • More Exam Times and Locations: Due to COVID-19, all exams are currently being offered online. When restrictions are lifted, online exams will continue and in-person exams will resume. New facilities will be added around the state to give you more options for added convenience. In-person exams will be administered weekdays, evenings and on Saturdays to better accommodate your schedule.
  • Manage Others’ Exams: Are you responsible for your organization’s employees? Now you can easily track and manage exam applications and scheduling for multiple people in PACER! Set up an account in PACER then provide us with the information listed below so we can upgrade your account to Business Manager. Send information to: pacer@njaes.rutgers.edu. (A commercial pesticide applicator business license number is required to establish a Business Manager account; a business license number begins with “9”).
    • Business Manager Name; Business Manager Email Address
    • Company Name; Company Address; Company Business License #
  • Support: Responsive, courteous help desk support is available Monday through Friday, 8:00am-4:30pm. Phone: 848‐932‐9271, Option 7; Fax: 732‐932‐1187; E‐mail: pacer@njaes.rutgers.edu

Examination Fees are $115 per each Category exam and the Core exam; $50 for the Private licensing exam:

  • Pay online via credit card or e-check, with no extra surcharge
  • Purchase Orders will also be accepted via upload
  • Exam payments are not refundable and online exams have minimum computer requirements detailed on the website

Please note that all exams are CLOSED book and the NJDEP no longer offers any pesticide certification exams.

The PACER website also has step-by-step instructions to create an account before registering for the exam, and user and hardware requirements to successfully complete the exam (Google Chrome internet browser, webcam, wired / Ethernet connection, ample bandwidth for Proctorio download and use, etc.). Also, make sure you choose a quiet and comfortable location to take your exams, as earphones or headphones are not permitted during the exam.

Please Visit the NJDEP website for information regarding pesticide licensing, policies, procedures, credits, and for payment and status of your license. For frequently asked questions regarding pesticide licensing please click here.

Visit PACER today!

Filed Under: Commercial Ag Updates, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Vegetable Crops Tagged With: , , ,
February 3, 2021

United States Department of Agriculture (USDA) Harmonized Food Safety Audit Training

We are offering a final, for this spring, online Harmonized Audit Training Course on March 2, 2021 from 9:00 AM – 12:00 PM.  If you will need to obtain a USDA Harmonized Audit this year or want a refresher this is the course for you.

This three-hour virtual class will cover each question on the USDA Harmonized Audit allowing participants to hear how questions are interpreted by auditors.  New Jersey Department of Agriculture Auditors will also discuss how someone signs up for an audit and review common issues that auditors found during 2020.  Participants will have the opportunity have their questions answered to help make their audit run more smoothly.

The deadline to register for the class is Friday February 26. The registration form is on the Eventbrite page at rutgersonfarmfoodsafety.eventbrite.com

Filed Under: Commercial Ag Updates, Food Safety, Fruit, Organic Production, Vegetable Crops
February 3, 2021

2021 NJ Ag/VGANJ Virtual Convention Update 2

My apologies for some of the confusion from my initial update regarding the educational sessions of our 2021 NJ Ag/VGANJ Convention will be held virtually the last week of February. While the entire up-to-date program was, and is, available to view on the Vegetable Growers Association of NJ website – VGANJ.com/schedule, I forgot one critical point in that last post. The link for signing up for pesticide re-certification credits was not ready to go at that time.

It is ready now.

(One other clarification – when you join the VGANJ and pay your membership dues at either the full or daily rate, you are also registered for these educational sessions.)

Registration for Pesticide License Re-certification Credits

If you want to receive pesticide re-certification credits for attending any of the sessions offering them, you must supply identification information that will allow us to confirm your participation and to let DEP know which sessions you attend. You do not have to sign up for individual sessions, but you must supply these required pre-registration details or you will not receive credit. If supplied, you will receive credits for any session you attend in its entirety as described in our guide.

If you are attending for credits, you will need to be signed in to the Zoom meeting within 10 minutes of the start, remain attentive and responsive to random polls, and logged into the session until it ends. You will not get credit if you leave to join another Zoom session. There will be some allowance and support if there are technical issues, but otherwise, leaving a meeting early will disqualify you for credits.

Before you start to register for credits, please have the following ready before you start:

  • A photo, scan or screen-shot (your ID and license may be submitted as one photo or two) of:
    • your Government-issued ID, and
    • NJ Pesticide applicator status
      • copy of your current license, OR
      • status page from the NJ DEP <https://go.rutgers.edu/t0hiphuz>- search for your name in either the “Commercial Certified Pesticide Applicators by Name” or “Private Certified Pesticide Applicators by Name” menu selections on the page.)

NOTE:  If you are NOT looking for credits, DO NOT enter your license and ID information. You will be able to move from Zoom session to Zoom session.

 

 

Filed Under: Blueberry, Commercial Ag Updates, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Nursery, Organic Production, Strawberry, Tree Fruit, Vegetable Crops, Wine Grape