Vegetable Crops Edition

Seasonal updates and alerts on insects, diseases, and weeds impacting vegetable crops. New Jersey Commercial Vegetable Production Recommendations updates between annual publication issues are included.
 
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NJ Commercial Vegetable Production Recommendations

Rutgers Weather Forecasting - Meteorological Information important to commercial agriculture.

Take the NJ Organic and Regenerative Farming Survey

The New Jersey State Organic and Regenerative Farming Board, in collaboration with Rutgers Cooperative Extension, is conducting an anonymous online survey to better understand organic and/or regenerative farmers production practices, current resources used, and needs. Fill Out the survey here: https://go.rutgers.edu/z23g6ei7

Who can take the survey: Farm business owners, prospective farmers, agricultural service providers, farm employees are invited to participate in this survey.

What will be done with the survey results: This information will be used to justify program creation, budget requests, and resources developed.

Survey Incentives: Respondents are eligible to receive a Jersey Fresh baseball cap, courtesy of the NJ Department of Ag. Show a screenshot confirmation of survey completion to a ORF board member to receive your cap. Caps will be given out in person at the NOFA-NJ conference on 1/25 and the NJ Ag Convention on Feb 4-6

Survey Link: https://go.rutgers.edu/z23g6ei7

REGISTER TODAY – NJ Ag Convention Coming Soon

We are only days away from the start of the 2025 NJ Agricultural Convention and Trade Show at Harrah’s in Atlantic City starting on February 3rd to February 6th. The convention has evolved over the years to include much more than vegetable topics. See the graphic below or the VGANJ website convention program for a list of expanded topics.

Nursery growers – we have a full day for you. Do you raise livestock? We have a new session for you. Want to learn about agricultural policies? Come to the session on Tuesday morning hosted by Rutgers Cooperative Extension Director, Brian Schilling and colleagues from the State Agricultural Development Committee. Need to learn about Food Safety Regulations, we have both a session and a workshop for you. USDA will be hosting sessions on Tuesday to promote programs for farmers. There are too many more topics to put into text so please check out the program on the VGANJ website

Need pesticide recertification credits? This year the workshops and sessions will help you fulfill the obligation to obtain those credits. Monday afternoon hosts a 6-CORE credit workshop that requires a separate special registration. Check out the program and how to register on the VGANJ website.

Have you registered for your hotel rooms yet? If not please use the room block and register online at https://book.passkey.com/GO/SHVEG5 or call to make Room Reservations on the phone at 1-888-516-2215 (8:00am-2:00am EST, 7 days a week), Group Name: New Jersey Vegetable Growers. Group Code: SHVEG5. There are plenty of rooms left in the room block, but the pre-registration ends soon, so reserve your rooms today. Please reserve your rooms through the group block to help us meet our obligations for the convention contract. 

Don’t miss the great Tuesday events. There is a FREE “Lunch and Learn” on Tuesday (sign up for tickets at registration on Tuesday, limited to 100 participants) in the back area of the trade show hall with time to meet with vendors and also discussion with the new NJ Secretary of Agriculture, Ed Wengryn. Tuesday night hosts a charity auction and if you attended last year, you know how great this event is with food, drink, and time to catch up with old friends and make new friends in farming. Thanks to VGANJ Secretary, Darcy Perehinys the Tuesday events will once again have amazing food! Lots of prizes from our sponsors will be available for bid at the Charity Auction. If you haven’t attended this event in the past, don’t miss it this year as it is much improved from years past. Tuesday is a big day and with the Lunch and Learn and Charity Auction Happy Hour – if you attend both these events you can eat for free!!!!

One more event you won’t want to miss is the annual awards banquet on Wednesday night. Tickets can now be purchased online on the VGANJ website. This year’s NJ Vegetable Grower of the Year award goes to Brian Porch, of Porch Farms in Salem County, NJ. The award will be presented by VGANJ President, Jim Abma. Come help us celebrate Brian and all the other award winners who will be honored by the NJ Department of Agriculture. 




Central Jersey Vegetable Growers Meeting

February 14th, 2025

8:30 am – 2:30 pm

at the Monmouth County Agricultural Building

4000 Kozloski Road

Freehold, NJ  07728

Registration: $40 (includes morning refreshments and lunch)

CJVGM Brochure 2025

For registration questions, contact Cathy VanBenschoten at 732-431-7260

or email to Catherine.VanBenschoten@co.monmouth.nj.us

DEP Pesticide Credits Applied For:

CORE – TBD

1A – TBD

PP2 – TBD

10 – TBD

 

Agenda  

8:30 am to 9:00 am: Registration

9:00 am to 10:00 am (1 hour): Pesticide Safety for Applicators and Handlers

George Hamilton, Ph.D. – Specialist in Pest Management, Rutgers, NJAES, RCE

Safe and effective use of pesticides is essential for controlling pests of vegetables, while protecting human health and the environment. This presentation will focus on the proper storage and use of pesticides and the requirements for training and record keeping applicable to commercial vegetable growers. Dr. Hamilton is an extension specialist and chair of the department of entomology at Rutgers University. He has been involved with the initial certification and recertification of New Jersey’s pesticide applicators since 1986.

 

10:00 am to 11:00 am (1 hour): Updates on Vegetable Disease Control

Andy Wyenandt, Ph.D. – Specialist in Vegetable Pathology, Rutgers, NJAES

Crop losses due to vegetable diseases impact commercial growers every season. As new research findings emerge, our controls are becoming more efficient and effective for addressing these persistent challenges. This presentation fill focus on updates for controlling important diseases in vegetable production as well as new information in the 2023-2024 Commercial Vegetable Production Recommendations.

 

11:00 am to 11:15 am (15 minutes): BREAK

 

11:15 am to 11:45 am (30 minutes): Updates from the Vegetable IPM Program (Pre-recorded presentation)

Amanda Quadrel – Senior IPM Program Coordinator, Rutgers NJAES

Managing insect pests continues to be a major problem for commercial vegetable growers in New Jersey. This talk will discuss important updates to the Rutgers Vegetable IPM program, such as new personnel, new trapping protocols, techniques or products to consider for the upcoming season, and updates on pests and pesticide resistance.

 

11:45 – 12:15 (30 minutes): Industry and Service Provider Updates

 

12:15 pm to 1:00 pm (45 minutes): LUNCH

 

1:00 – 1:30 pm (30 minutes): Food Safety Update for NJ Farms

Meredith Melendez – County Agent, Mercer, Rutgers NJAES, RCE

This talk will provide an Update of the FSMA Produce Safety Rule agricultural water regulations for the 2025 growing season, clarification on NJ Cottage Food Law ingredient allowances, and how gleaning activities can impact your FSMA PSR inspection.

 

1:30 pm to 2:00 pm (30 minutes): Laser Scarecrows for Bird Damage Control

Kate Brown – County Agent, Somerset, Rutgers NJAES, RCE

This presentation will introduce growers to lasers, how they work, and their role in the bird damage control toolbox. The primary goals of this presentation are to describe results from local and regional efficacy trials, highlight laser safety practices, and provide an overview of how lasers are currently being utilized on four NJ farms.

 

2:00 pm to 2:30 pm (30 minutes): Beginner Farmer Program Update

Bill Hlubik – County Agent, Middlesex, Rutgers NJAES, RCE

Matt Milburn – Program Associate, Middlesex, RCE

This presentation will provide an update on the Rutgers RU Ready to Farm Beginner Farmer Training Program and ask the group for input on practical applied research and programs the farmers would like to see in 2025 and beyond.

 

This Annual Event is brought to you by Rutgers Cooperative Extension

 

Stop the Bleed Training at NJACTS

Stop the Bleed logoUncontrolled bleeding after injury is a primary cause of preventable death. Are you prepared to stop a life-threatening bleed?

Stop the Bleed® training will teach you how to control bleeding through application of pressure, wound packing, and use of tourniquets. You are invited to attend an upcoming Stop the Bleed® training to be hosted at the NJ Agricultural Convention and Trade Show on Thursday, February 6, 2025 from 10 AM to 12 PM. 

To attend, you must first register for the NJ Agricultural Convention and Trade Show. Single and multi-day passes are available on the VGANJ website.

Space is limited to 30 participants. Email Kate Brown (Ag Agent, RCE-Somerset County) at kbrown@njaes.rutgers.edu to secure your spot. Please include participant’s name and a contact phone number. Registrants will receive a complementary bleeding control kit.

Questions? Email kbrown@njaes.rutgers.edu.

Register Before December 31 for Bonuses at the 2025 NJ Ag Convention

Have you signed up for the 2025 New Jersey Agricultural Convention and Trade Show yet?
Visit the VGANJ Convention Website and register today!

It’s incredibly simple! Here’s a pro tip: Become a member of the Vegetable Growers Association to enjoy all the benefits, even if you don’t grow vegetables, and save on convention registration fees by becoming a member. Everyone must register to enter the trade show and participate in educational sessions and other events sponsored by the VGANJ. 

Make sure to register by December 31st to receive two complimentary drink tickets (per registered individual) for use at the trade show bars after 2 PM on Tuesday and Wednesday. Plus, you’ll be entered to win a $100 gift card for meals during your time in Atlantic City!

Don’t forget to check the VGANJ website for the exciting new educational sessions for 2025.

Also, on Tuesday there will be a special free “Lunch and Learn” program to engage with vendors and participate in a Q&A session with the new Secretary of Agriculture, Ed Wengryn.
*FREE lunch tickets only for the first 100 farmers Tuesday who sign up for the “Lunch and Learn” at the registration desk on Tuesday morning. Lunch starts at 12:00.

On Wednesday, February 5th the VGANJ will be honoring the NJ Vegetable Grower of the Year. For 2025 the honoree is Brian Porch from Salem County, NJ. Come help us celebrate our awardee and the NJDA awardees at the banquet. Tickets are now available online through VGANJ. See the VGANJ Convention Website to sign up for the banquet and other special events.

Hurry – Apply for the Marketing Assistance for Specialty Crops (MASC) Program– Applications Due January 8, 2025 – Contact Your Local FSA Office Now

The MASC program, administered by the Farm Service Agency (FSA) using Commodity Credit Corporation (CCC) funds, provides eligible specialty crop producers with marketing assistance payments to help them engage in activities that aid in expanding domestic specialty crop markets or in developing new markets for their specialty crops in 2025.

SPECIALTY CROPS ELIGIBLE – Fruits (fresh, dried) Nursery crops, Christmas trees, and floriculture, Vegetables (including dry edible beans and peas, mushrooms, and vegetable seed) Culinary and medicinal herbs and spices, Tree nuts, Honey, hops, maple sap, tea, turfgrass, and grass seed. Payments are capped at $125,000 per producer, and if demand exceeds the allocated $2 billion, payments may be prorated. Final payment factors will be determined after the application period closes.

To be eligible for payments, persons or legal entities must:
• Be in the business of producing a specialty crop at the time of application and be entitled to an ownership share and share in the risk of producing a specialty crop that will be sold in calendar year 2025;
• Be a U.S. citizen, resident alien, partnership, corporation, limited liability company, or other organizational structure organized under State law, Indian Tribe or Tribal Organization, or a foreign person or foreign entity who meets certain eligibility requirements;
• Comply with the provisions of the “Highly Erodible Land and Wetland Conservation” regulations, often called the conservation compliance provisions;
• Not have a controlled substance violation;
• Submit a complete MASC application form (FSA-1140) and provide all required documentation as specified in the documents section below.
To be eligible for payments, a person or legal entity must have an average adjusted gross income (AGI) of less than $900,000 for tax years 2021, 2022, and 2023, unless the person or legal entity’s average adjusted gross farm income is at least 75 percent of their average AGI.

Eligible producers can apply by completing the FSA-1140, Marketing Assistance for Specialty Crops (MASC) Application, and submitting it to any FSA county office by January 8, 2025.

FSA-1141, Marketing Assistance For Specialty Crops (MASC) New Producer Expected Sales Worksheet (New producers only)
New producers must complete and sign the new producer expected sales worksheet and provide along with their FSA-1140 to any Farm Service Agency county office nationwide.

See link for more information: https://www.fsa.usda.gov/tools/informational/fact-sheets/marketing-assistance-specialty-crops-program