Archives for October 2024

October 24, 2024 and

Vegetable IPM Program – Corn Earworm Monitoring

Corn Earworm Monitoring – Moving Forward

It is likely that blacklight trapping will not be continued in the Rutgers Vegetable IPM Program beginning in 2025, due to the unavailability of the specific bulb that has been the standard for blacklight traps for decades.  Under these circumstances, the IPM Program will rely on pheromone trapping to determine levels of important crop pests such as the corn earworm (CEW).

The 30” Hartstack trap (see photo at right by K. Albright of Purdue Univ.), also called the Texas pheromone trap (TPT), which is used in the Rutgers IPM Program, as well as many insect monitoring programs in other states, is the best tool for determining spray intervals on silking sweet corn to limit CEW injury.  A number of New Jersey sweet corn growers already have one or more TPTs on the farm, but we encourage all growers of this crop to obtain at least one.

 

Deploying Traps

The TPT is mounted on ½” rebar set at a height of approximately 4’.  The trap is baited with one Hercon Luretape Corn Earworm Lure, available from Great Lakes IPM®.  An additional lure is added every two weeks, and the trap should always be deployed directly adjacent to sweet corn expressing fresh silks.  This means that the trap should be moved frequently during the season.

 

Building or Buying Traps

The TPT is relatively simple to manufacture, and the University of Kentucky has posted the plans and parts list for making these traps in the growers’ shops.  The UKy site for trap design is:  https://entomology.ca.uky.edu/ef010

For those who wish to purchase this trap rather than making their own, TPTs are available from Mike “O” Olsowski in Geneva, NY.  Mr. Olsowski has made a number of TPT tops for the Rutgers IPM Program and is willing to make and ship these traps to New Jersey growers.  Contact information for Mike “O” Olsowski :

Mike “O” Olsowski

3510 Sutton Rd.

Geneva, NY  14456

Phone:  315-651-5929

 

Recording Catches

Current silk spray intervals based on corn earworm catches in the 30″ Hartstack trap were developed by the Univ. of Delaware some time ago, and are represented on the following chart, which may be printed and posted in a convenient site on the farm so that growers can record the catch and determine a silk spray schedule.  This trap record also includes spaces for other insects for which commercial pheromones are available, including beet armyworm and fall armyworm.  Contact information for Rutgers Vegetable IPM Program staff (currently, Amanda Quadrel) is also included on the chart.

 

Filed Under: Organic Production, Vegetable Crops
October 17, 2024 , and

Financial Assistance for Food Safety Certification and Training

This is the chance for eligible fresh fruit and vegetable growers to recover some of their expenses for implementing food safety practices on their farms.

For 2024:

  • Applications are due between July 1, 2024 and January 31, 2025
  • Eligible expenses must be between June 26, 2024 and December 31, 2024

For 2025:

  • Application is due between January 1, 2025 and January 1, 2026
  • Eligible expenses must be between January 1, 2025 and December 31, 2025

Eligible specialty crop operations can apply for Food Safety Certification for Specialty Crops (FSCSC) by working directly with the Farm Service Agency offices at your local FSA office for details. Applications will be accepted via mail, fax, hand delivery, or electronic means.

How the Food Safety Certification for Specialty Crops Program Works

The FSCSC program provides financial assistance for specialty crop operations that incur eligible on-farm food safety program expenses related to obtaining or renewing a food safety certification in years 2024 and 2025. This program helps offset costs to comply with regulatory requirements and market-driven food safety certification requirements.  FSCSC will cover a percentage of the specialty crop operation’s cost of obtaining or renewing their certification, as well as a percentage of their related expenses.

Program Eligibility

Eligibility requirements for FSCSC applicants are outlined below. We recommend you review these requirements before initiating your FSCSC application.

To be eligible for FSCSC, an applicant must:

Have obtained or renewed:

  • 2024 food safety certification issued between June 26, 2024, and December 31, 2024
  • 2025 food safety certification issued during calendar year 2025.
  • Be a specialty crop operation (growing fresh fruits and vegetables); and meet the definition of a small business or medium size business.
  • A small (farm) business means an applicant that had an average annual monetary value of specialty crops the applicant sold during the 3-year period preceding the program year of not more than $500,000.
  • A medium (farm) business means an applicant that had an average annual monetary value of specialty crops the applicant sold during the 3-year period preceding the program year of at least $500,001 but no more than $1,000,000.
Category of Eligible Expenses Payment Amount of Eligible Costs
Developing a Food Safety Plan for First Time Certification ·                     75% (no maximum)
Maintaining or Updating a Food Safety Plan ·                     75% up to $675
Food Safety Certification ·                     75% up to $2,000
Certification Upload Fees ·                     75% up to $375
Microbiological Testing of Produce ·                     75% up to 5 tests
Microbiological Testing of Soil Amendments ·                     75% up to 5 tests
Microbiological Testing of Water ·                     75% up to 5 tests
Training Expenses ·                     100% up to $500

FSCSC payments are calculated separately for each category of eligible costs based on the percentages and maximum payment amounts.  The FSCSC application and associated forms are available online at  farmers.gov/food-safety.

You are encouraged to contact the Farm Service Agency office about FSCSC, program eligibility, or the application process. You may also call 877-508-8364 to speak directly with a USDA employee ready to provide one-on-one assistance.

For our current trainings please go to: Our Trainings – Rutgers On-Farm Food Safety

 

 

Filed Under: Commercial Ag Updates, Food Safety, Fruit, training, vegetable, Vegetable Crops Tagged With: ,
October 8, 2024

**Twilight Meeting – October 17**

Cape May County Agriculture and Natural Resources will host an October Twilight Meeting for South Jersey Farmers on Thursday, October 17 from 7:00PM – 9:00 PM at Cape May Winery, 711 Townbank Road, Cape May, NJ 08204.

The program will include presentations on Soil Health is Always a Good Investment, IPM for specialty crops in New Jersey including tree fruit crops, small fruits, and vegetables, Pesticide safety, non-hazardous pest control methods, label literacy and how to avoid the 3 most common violations, and the Labor availability and Labor regulations that impact agriculture. Also, pesticide recertification credits will be awarded: CORE (1), 1A (1), 10 (1), and PP2 (1).

Please RSVP by Oct 15 to Jocelyn at 609-465-5115 ext. 3607 or email capemayag@njaes.rutgers.edu.

Filed Under: Commercial Ag Updates, Field, Forage & Livestock, Fruit, Landscape, Nursery, & Turf, pesticide credits, Vegetable Crops Tagged With: ,
October 3, 2024

Virtual and In-Person Credit Meetings this October – Rutgers Horticulture Plant Health Educational Series

We invite ALL horticulture professionals (nursery, greenhouse, Christmas tree, vegetable, row crops, fruit, turf management, arborist, landscape professionals, etc.) to attend the following educational sessions surrounding overall plant health topics, pest management principals, and pesticide use and safety considerations. The events on Thursday October 10th and Tuesday October 15th will be virtual (& free), and Tuesday October 22nd will be in-person ($30 fee) at the Cumberland County RCE building (see below).

The virtual courses will count as in-person credits so long as you follow these instructions. 

  • MUST have a live video feed (and are visible the entire time), upload a government issued photo ID —AND— NJ Pesticide license prior to the meeting (1 time for both 10/10 and 10/15) via a secure Rutgers Connect folder (follow directions below, only the agents will have access to information for verification), and participate in all poll questions.
  • MUST – UPLOAD Gov ID —AND— Pesticide License HERE – PRIOR TO MEETING (1 time for the whole series)
    • “Last name_ First_ Photo ID” AND “Last name_ First_ Pesticide License”
    • If you click on the photo ID upload link using a smart phone/tablet you will have the option of simply taking a photo of your IDs and uploading them directly into the system. Otherwise, you can scan a copy of your photo ID into a computer and follow the directions at the upload link. Please contact twaller@njaes.rutgers.edu if you are having trouble with this and we will assist you.

Rutgers is dedicated to protecting your privacy and keeping your personal information safe.  Upon upload, your files will be encrypted and stored to Rutgers Connect. Your information will be kept strictly confidential; used solely to meet NJDEP ID verification protocol for recertification credit; and will not be used for any other purpose. Your files will be deleted within 60 days after the training series. 

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October 10th (TH) – virtual:

5:30-6:00pm: Login and ID verification: 5:30 – 6:00pm, (Poll #1 at 6:00pm)

6:00 – 7:00PM: Beech Leaf Disease & Experimental Treatment Options – Jean Epiphan RCE

  • Credits obtained: 2 each PP2, 2, 3A, 6B, 8C, 9, 10

7:15-8:15PM: How Chemicals Work and Which to Use – Tim Waller RCE

  • Credits obtained: 2 each – CORE, 1A, 3A, 3B, 6B, 8C, 10, PP2

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October 15th (TU) – virtual:

5:30-6:00pm: Login and ID verification: 5:30 – 6:00pm, (Poll #1 at 6:00pm)

6:00 – 7:00PM: Root Disease Management in Plants – Tim Waller RCE

  • Credits obtained: 2 each – PP2, 1A, 2, 3A, 3B, 3C, 6B, 8C, 10

7:15-8:15PM: Designing a Pesticide Regime – Tim Waller RCE

  • Credits obtained: 2 each – PP2, 1A, 3A, 3B, 3C, 6B, 8C, 10

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October 22nd (TU) – IN-PERSON (Cumberland County RCE – 291 Morton Ave. Millville, NJ 08332)

5:30-6:00pm: Arrival and sign in.

6:00 – 8:15PM: Horticultural Plant Health – CORE 101– Tim Waller RCE

Credits obtained: 4 each – CORE, 1A, 3A, 3B, 3C, 6B, 8C, PP2

  • Note for this in-person event (10/22/24) there is a $30.00 fee per participant. Only checks or cash will be accepted at the start of the event. Please make checks payable to “Rutgers the State Univ. of NJ”. Pre-registration is encouraged.
  • Registration: By phone – Cumberland County RCE Office: 856-451-2800, EXT 1, or walk-in (but be early, session will begin on-time).
Filed Under: Christmas Trees, Commercial Ag Updates, Landscape, Nursery, & Turf, pesticide credits Tagged With: , ,