Growers who sell 100% of their product through direct market methods will likely never have to deal with a third party audit, but food safety is a critical component of producing a quality product.  Food safety should be a part of every farms risk management plan.  If you have not attended training on Good Agricultural […]

Food Safety Modernization Act – here is some information on new FDA water rules for water used for growing and packing produce and values for pathogens in water and the questions and how FDA answers them including: What changes are required for water What uses are not exempt anymore Which water sources have to be […]