
Phytophthora blight (P. capsici) and bacterial leaf spot (BLS) are the two greatest pathogen threats to pepper production in New Jersey. Articles in the Plant & Pest Advisory, such as Phytophthora Control During Wet Weather, Controlling Phytophthora Blight in Pepper, and Bacterial Leaf Spot Update, have talked about why growers are experiencing increasing crop losses […]
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