On-Farm Food Safety Section

Keep up with the latest news on this dynamic topic that impacts growers on multiple levels. Developing a farm food safety plan is a good idea for all growers, and may be required as part of food safety audits if you sell to certain buyers.

View NJAES On-Farm Food Safety Essentials

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Reminder: Considerations for Agritourism Operations During the COVID-19 Pandemic, last Webinar Tonight

Please join us for the 2nd webinar to discuss our resource, “Considerations for Agritourism Operations During the COVID-19 Pandemic”

Time: Sep 1, 2020 07:00 PM Eastern Time (US and Canada)

To Join on Zoom:

https://go.rutgers.edu/sfk96jlp

Meeting ID: 912 2343 8378
Password: 636141

Join By Phone
+1-646-558-8656
Meeting ID: 912 2343 8378

If you have any questions, please email the host group:

Michelle Infante-Casella’s email: minfante@njaes.rutgers.edu

Bill Bamka’s email: bamka@njaes.rutgers.edu

Steve Komar’s email: komar@njaes.rutgers.edu

Meredith Melendez’s email: melendez@njaes.rutgers.edu

Rick VanVranken’s email: vanvranken@njaes.rutgers.edu

Crop Insurance Deadline Nears in New Jersey

The USDA’s Risk Management Agency (RMA) wants to remind New Jersey small grains producers that the final date to apply for crop insurance coverage for the 2021 crop year is September 30, 2020. Current policyholders who wish to make changes to their existing policies also have until September 30 to do so. [Read more…]

Crop Insurance Listening Sessions Scheduled

As part of the 2018 Farm Bill, Congress required USDA’s Risk Management Agency to solicit feedback about improved crop insurance coverage options for farmers and ranchers selling through local food markets. This includes discussing how existing crop insurance programs can be improved, as well as exploring the possibility of a new crop insurance program. Sessions are scheduled for September 1, 2, and 3 for the northeast region. [Read more…]

The Show Must Go On(line) – 2020 Ag Progress Days Virtual Experience

Continuing a 50-year tradition, Penn State’s Ag Progress Days, brought to you by their College of Agricultural Sciences, is a one-stop shop this week, August 9-12, 2020, for the latest research, management practices, and regulations in agriculture.

This year, Penn State Extension educators and faculty have come together to provide a FREE virtual learning program filled with the latest in Ag research and best practices. This event is being offered at no charge to participants, but registration is required to receive the link to access a webinar. Even if you missed a day or a session, all registrants will receive access to the webinar recordings.

Online registrants can choose from more than 46 live webinars and get questions answered by the experts. Just check out the the live webinar schedule and register online. [Read more…]

Make Sure Your Farm or Ranch Counts – And is Counted!

Did you know that according to the 2019 State Agriculture Overview for NJ, 3,900 acres of peaches yielded 5/tons per acre at a value of over $25.6 million dollars? Or that 3,500 acres of peppers were harvested in 2019, with a value of $45.8 million dollars?  Or that 9,300 acres of harvested blueberries were valued at $85.3 million dollars in 2019?  And in 2018, NJ ranked 4th nationwide in cranberry and peach production, and third in bell peppers?

[Read more…]

Gov. Murphy to Sign Order Requiring Outdoor Face Coverings

As reported at njbiz.com Wednesday morning, NJ Governor Phil Murphy has indicated he will be signing “an executive order mandating that masks or other face coverings be worn outdoors, as the COVID-19 virus surges across the country and the transmission rate creeps up in New Jersey.”

The state currently requires the use of face coverings indoors and at many outdoor businesses, and strongly encourages their use when in crowded public spaces, such as at the beach. The new order will require that masks will have to be worn outdoors when social distancing is not possible.

There are many outdoor operations around the farm. Be sure to plan accordingly with supplies of masks/face coverings for all agricultural workers and harvesters, in addition to planning all field work with adequate space for individuals to keep socially distanced.

For more information on keeping you, your workers and your family safe, be sure to read and implement the recommendations in NJ’s “INTERIM CORONAVIRUS DISEASE 2019 (COVID-19) GUIDANCE FOR MIGRANT AND SEASONAL FARMWORKERS, THEIR EMPLOYERS, AND HOUSING PROVIDERS.”