USDA Defend the Flock Program
Navigating Avian Influenza: from prevention to recovery
Learn from USDA and other experts about how to keep your flocks safe from highly pathogenic avian influenza (HPAI). This session is for enthusiasts, farmers, educators, and anyone interested in signs and symptoms of HPAI, what to watch out for during fall migration, and how to develop an effective biosecurity and response plan. Hear about one educational farm’s experience managing a potential HPAI outbreak and get tips on how to keep your poultry flocks safe.
Time: Sep 22, 2022 02:30 PM in Eastern Time (US and Canada)
Aspergillus mold species often show up after drought conditions, posing a significant risk of aflatoxins in the corn crop if present. Aspergillus molds are carcinogenic to people and cause losses in livestock and poultry. Combine operators and elevator operators should take precautions against inhaling fungal spores. Signs of Aspergillus ear rot include evidence of powdery olive-green mold on the ear tip or on kernels in the ear.


Weed management in vegetables can be difficult due to a shrinking labor pool, which is becoming more costly to source, and a lack of effective herbicides. Research and extension efforts must focus on integrating novel weed technology into current crop production systems. Autonomous and semi-autonomous robotic weed control technology has been implemented by some vegetable growers, mainly in the Western US, but is not universally available to or adapted by many producers. This survey is designed to new tools of interest (e.g. precision sprayers or cultivators, electrical weeders, drones, etc.) for managing weeds in cole crop and leafy green systems as well as the environmental, physical and economic barriers to adoption. The results of this survey will benefit vegetable growers by enabling the research team to develop relevant and realistic research efforts informed by the needs of and constraints faced by our local stakeholders. Specifically, we will use survey data to develop a multi-regional USDA grant proposal to bring grower-specified technology to each our states for evaluation and demonstration under a variety of commercial conditions and provide growers with an economic assessment of their performance relative to current best management practices.
