On-Farm Food Safety Section

Keep up with the latest news on this dynamic topic that impacts growers on multiple levels. Developing a farm food safety plan is a good idea for all growers, and may be required as part of food safety audits if you sell to certain buyers.

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Effective today, 4/29/2024: USDA Federal Order on testing and reporting Influenza A in cattle

Please see the attached memo from Dr. Amar Patil, DVM, MVSc, Ph.D., Diplomate ACVM, Director of the Division of Animal Health/State Veterinarian: Federal Order Influenza A in Cattle Memo April 27, 2024

This order includes specific requirements regarding the testing of lactating cows for Bovine Influenza A Virus (H5N1) before interstate movement. New Jersey dairy producers needing pre-movement testing should contact their attending veterinarian to arrange for sample collection, which must occur no more than seven (7) days before interstate movement. The test sample required from lactating dairy cattle is milk/udder secretions from each quarter per individual cow (ensure each quarter is sampled, as there have been reports of only one quarter having the virus), which is then combined into one sample tube (a total volume of 3-10 ml of milk per animal should be submitted). The samples can be submitted to the NJDA Animal Health Diagnostic Laboratory (AHDL), a USDA-approved National Animal Health Laboratory Network (NAHLN) laboratory. Samples submitted to the NJDA AHDL will be tested by real-time polymerase chain reaction (PCR) assay for influenza A, which will be completed at no cost to the producers/veterinarians. Influenza A testing for interstate dairy cattle movement is an additional requirement to the preexisting livestock importation regulations in New Jersey, N.J.A.C. 2:3 Livestock and Poultry Importation. Persons moving dairy cattle are reminded that these requirements are in addition to the official identification, certificate of veterinary inspection (CVI), and testing requirements conventionally required for cattle movement. Please consult the receiving state to confirm all other interstate movement requirements prior to affecting an animal’s movement.

Listed below are particularly important aspects of the Federal Order and USDA guidance.

Mandatory Testing for Interstate Movement of Dairy Cattle:

  • Prior to interstate movement, non-clinical lactating dairy cows are required to receive a negative test for Influenza A virus at an approved National Animal Health Laboratory Network (NAHLN) laboratory in addition to meeting the importing state’s testing requirements and a certificate of veterinary inspection (CVI).
  • Non-clinical lactating dairy cows moving interstate direct to slaughter do not require influenza A testing but require a certificate of veterinary inspection (CVI).
  • Non-clinical lactating dairy cows moving interstate through auction markets in New Jersey to out-of-state slaughter do not require influenza A testing but require a certificate of veterinary inspection (CVI).
  • Non-clinical lactating dairy cows moving interstate to auction market in another state require influenza A testing and a certificate of veterinary inspection.
  • Nonlactating dairy cattle, including bull calves, dry cows, and heifers; and beef cattle are exempt from Influenza A testing for interstate movement.
  • Movement tests are valid for seven (7) days from the date of sample collection.
  • For imported cattle attending a New Jersey Fair/Show, Influenza A testing is required for lactating dairy cattle in addition to meeting requirements in the 2024 fair and show letter.
  • Owners of herds in which dairy cattle test positive for interstate movement will be required to provide epidemiological information, including animal movement tracing.
  • Sick cattle are not eligible for movement. Dairy cattle herds that have tested positive for influenza A must wait 30 days and retest negative to be eligible for movement.

Mandatory Reporting: Laboratories and state veterinarians must report positive Influenza A detection diagnostic results in livestock to USDA APHIS.

Reminder – South Jersey Vegetable Integrated Crop Management Twilight Meeting

Tuesday, April 30, 2024
6:00 p.m. – 9:00 p.m.
East Vineland Fire Hall
4931 Landis Ave. across from the Savoy Restaurant
(please park behind the building and enter conference room door in rear)

Pesticide Credits Approved

  • CORE (Basic Safety & Handling)              1
  • PP2 (Private Applicator)                             2
  • 1A (Agriculture Plant)                                 2
  • 10 (Demonstration & Research)                2

USDA’s SARE Program – Resources and Farmer Grants

  • Michelle Infante-Casella, RCE Gloucester

Pesticide Safety and Compliance Tools for Growers and Applicators

  • Pat Hastings, RCE Pesticide Education Program Coordinator

Management Options for Allium Leaf Miner, Diamondback Moth, & Corn Earworm

  • Kris Holmstrom, RCE Vegetable IPM Program Associate

Implications of EPA’s Herbicide Strategic Plan to Comply with the Endangered Species Act &

Weed Management Strategies for Spring and Summer Vegetable Crops

  • Dr. Thierry Besancon, RCE Specialty Crop Weed Specialist

Unlocking the Power of Social Media Marketing Trends

  • Claudia Gil-Arroyo, RCE Cape May

Disease Control Options for Spring Vegetable Crops

  • Dr. Andy Wyenandt, RCE Vegetable Plant Pathologist

Changes to the New FSMA Water Rule Now in Place, and to the Harmonized Audit

  • Dr. Wes Kline, RCE Cumberland

Pesticide Recertification Credits have been requested for this meeting. We hope you’ll be able to join us.

Update on HPAI in cattle (called Bovine Influenza A Virus (BIAV))

As state and federal animal health officials continue to monitor and assess the situation involving Highly Pathogenic Avian Influenza (HPAI) detections in dairy cattle (referred to as Bovine Influenza A Virus (BIAV) according to the American Association of Bovine Practitioners), they have provided additional information and guidance. There are still no similar cases reported or detected in New Jersey, but cattle farmers and veterinarians in the state are encouraged to remain updated on new recommendations.

Please read the update from Dr. Amar Patil, DVM, MVSc, Ph.D., Diplomate ACVM, Director of the Division of Animal Health/State Veterinarian: Update on HPAI in Cattle Memo April 4th 2024

You may also find more guidance from the USDA Animal and Plant Health Inspection Service (APHIS): APHIS Recommendations for Highly Pathogenic Avian Influenza (HPAI) H5N1 Virus in Livestock

On-Farm Readiness Reviews Available

Have you gone through the Produce Safety Alliance training for the Produce Safety Rule?  If so, now is your chance to find out if your farm is ready for an inspection.  The New Jersey Department of Agriculture (NJDA) and the Rutgers On-Farm Food Safety Team are collaborating to perform assessments on any farm who has gone through the PSR training. This is free and confidential for your operation.  One member from each team will walk around the farm with you and help you decide whether any changes may be required to pass an inspection.  The team will leave with you a list of the top three or four items considered most important.  All notes taken during the visit will be left with you and nothing will be photographed.  This is your opportunity to get a firsthand assessment about what you need to do before inspectors show up.

The best time for the team to visit is when the farm is getting close to harvest, so they can assess practices from field production through packing.  The assessment will take approximately two hours depending on the size of operation.

To schedule a review contact NJDA at 856-839-3388 or email: fvinspection@ag.nj.gov

USDA Confirms Highly Pathogenic Avian Influenza in Dairy Cattle

There has been a recent disease event of Highly Pathogenic Avian Influenza (HPAI) in dairy cattle. These cases were found on dairy farms in Kansas, New Mexico, and Texas, and confirmed by samples submitted to the U.S. Department of Agriculture (USDA). Testing for HPAI was completed on these farms in response to the presence of deceased wild birds on premises with sick cattle. At this time, it seems to affect older, mid-lactation cows; dry cows and heifers have not displayed clinical signs. Clinical signs include decreased appetite, drop in milk production, thickened milk, abnormal feces, and fever. According to a statement by the American Association of Bovine Practitioners (AABP), cattle appear to recover in two to three weeks with supportive care. As for food safety, milk from impacted animals is being diverted or destroyed so that it does not enter the food supply. AABP states that pasteurized milk and meat that is properly cooked remains safe for human consumption.

No similar cases in cattle have been reported or detected in New Jersey. However, all veterinarians and cattle producers in the state are encouraged to be alert for unusual or unexplained illnesses in their herds. At this time, practicing good personal and onsite biosecurity, as well as monitoring any changes in animal health and milk production, is recommended to minimize the risk of exposure to the virus. Biosecurity protocols should include limiting farm access to essential employees only, implementing strategies for wild bird determent, and the use of footbaths at barn entryways. If cattle present with the clinical signs described above, they should be isolated from the rest of the herd and reported to a veterinarian and the New Jersey Department of Agriculture (NJDA) Division of Animal Health (DAH) at 609-671-6400. Found deceased wild birds should be reported to the New Jersey Department of Environmental Protection (NJDEP), at 1-877-WARN-DEP (877-927-6337), and disposed of appropriately. The 24-hour number to report a foreign animal disease to USDA APHIS VS Area Veterinarian in Charge is 866-536-7593.

For more information about the current HPAI outbreak visit: https://www.aphis.usda.gov/aphis/ourfocus/animalhealth/animal-disease-information/avian/avian-influenza/2022-hpai

Memo from Dr. Amar Patil, DVM, MVSc, Ph.D., Diplomate ACVM, Director of the Division of Animal Health/State Veterinarian: HPAI Dairy Cattle Memo March 2024

South Jersey Vegetable Integrated Crop Management Twilight Meeting

Tuesday, April 30, 2024

6:00 p.m. – 9:00 p.m.

East Vineland Fire Hall

4931 Landis Ave. across from the Savoy Restaurant

(please park behind the building and enter conference room door in rear)

 

USDA’s SARE Program – Resources and Farmer Grants

  • Michelle Infante-Casella, RCE Gloucester

Pesticide Safety and Compliance Tools for Growers and Applicators

  • Pat Hastings, RCE Pesticide Education Program Coordinator

Management Options for Allium Leaf Miner, Diamondback Moth, & Corn Earworm

  • Kris Holmstrom, RCE Vegetable IPM Program Associate

Implications of EPA’s Herbicide Strategic Plan to Comply with the Endangered Species Act &

Weed Management Strategies for Spring and Summer Vegetable Crops

  • Dr. Thierry Besancon, RCE Specialty Crop Weed Specialist

Unlocking the Power of Social Media Marketing Trends

  • Claudia Gil-Arroyo, RCE Cape May

Disease Control Options for Spring Vegetable Crops

  • Dr. Andy Wyenandt, RCE Vegetable Plant Pathologist

Changes to the New FSMA Water Rule Now in Place, and to the Harmonized Audit

  • Dr. Wes Kline, RCE Cumberland

Pesticide Recertification Credits have been requested for this meeting. We hope you’ll be able to join us.