Commercial Ag Updates + Farm Food Safety

Rutgers Cooperative Extension Ag Agents provide updates on what they see in the field, upcoming events, and other important news that affects your operation, such as developments in on-farm Food Safety. Subscribe if you wish to be notified about workshops, meetings, and upcoming commercial ag events.
 
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Stop the Bleed Training in Hunterdon County: Registration Open

Rutgers Cooperative Extension, in partnership with the Vegetable Growers Association of New Jersey and Robert Wood Johnson University Hospital, will host a Stop the Bleed training on Wednesday, March 19, 2025. The training will be held from 6:30-8:00 pm at the Amwell Valley Fire Company, located at 22 County Road #579, Ringoes, NJ 08551.

Don’t miss this opportunity to learn the life-saving skills of pressure application, wound packing, and use of tourniquets. Attendees of this free training will also receive a complementary bleeding control kit.

Space is limited and pre-registration is required. Please complete our pre-registration form by Friday, March 14.

Questions? Email Kate Brown, RCE-Somerset County Ag Agent, at kbrown@njaes.rutgers.edu or call 908-526-6293.

North Jersey Commercial Fruit Grower Meeting Program and Registration

NORTH JERSEY COMMERCIAL
FRUIT GROWERS MEETING

March 5, 2025
8:30 am – 3:30 pm
Hunterdon County Complex
314 State Route 12, Bldg. 1
Flemington, NJ
Program

Program Chair
Megan Muehlbauer, PhD
Agriculture and Resource Management Agent
Cooperative Extension of Hunterdon County

8:30 – Registration
Coffee and pastry, compliments of industry sponsors

9:00 – Welcome and Introductions

9:10 – North Jersey Tree Fruit IPM Updates
Kaitlin Quinn, North Jersey Fruit IPM Program Associate, Cooperative Extension

9:40 – Mycorrhizal Fungi Applications and their Effect on Soil Biology and Tree Health
Megan Muehlbauer PhD, ANR Agent, Cooperative Extension of Hunterdon

10:10 – Pest Updates for Tree Fruit in North Jersey
Anne Nielsen PhD, Specialist in Fruit Entomology, Cooperative Extension

10:40 – Weed Management Technologies for the Orchard and Vineyard
Thierry Besançon, Specialist in Weed Science, Cooperative Extension

11:10 – Compliance in Pest Management: Status Update for Chlorpyrifos and the Endangered Species Act
Janine Spies PhD, Statewide Program Leader and Agriculture Agent in Fruit IPM, Cooperative Extension

11:40 – Update on Farm Service Programs
Laura LaFevre, County Executive Director, Hunterdon/Somerset Office, Farm Service Agency

11:50 – Jersey Fresh Marketing Update
Joe Atchison III, Assistant Secretary, NJ Dept. of Agriculture
Christine Fries, Coordinator of Agricultural Marketing, NJ Dept. of Agriculture

12:00 – LUNCHEON (pre-registration required)

12:50 – What is New from Industry

1:10 – Understanding How Irrigation Water can be a Source for Soilborne Diseases in the Orchard
Kari Peter, Associate Research Professor Tree Fruit Pathology, Penn State University

1:40 – Bitter Rot in Apples What we Know and How to Control it
Kari Peter, Associate Research Professor Tree Fruit Pathology, Penn State University

2:10 – Pesticide Protection, Precautions and Procedures
Spencer Kerkhof, Environmental Specialist, Pesticide Compliance & Enforcement NJDEP

2:40 – What can the Rutgers Diagnostic Lab do for You

Rich Buckley, Director of the New Jersey Soil Testing & Diagnostic Services
Sabrina Tirpak, Laboratory Researcher II, Plant Diagnostic Laboratory Rutgers

3:10 – Pesticide Recertification Credits and Adjourn

NJDEP PESTICIDE RECERTIFICATION CREDITS ARE ANTICIPATED

 

Click here and fill out this form to register for the meeting then fax or email to:
Fax: (908) 806-4735
E-mail: kfrey@co.hunterdon.nj.us

If you have any questions please call Kim Crommelin: (908)-788-1338

NJ Ag Convention Educational Session Summaries Available Online

The proceedings from the 2025 New Jersey Agricultural Convention educational sessions are now available online. Visit the Vegetable Crops Online website for this year, and previous years, proceedings.

CMC Board of Agriculture’s 2nd Annual Industry Night

If you are in Atlantic, Cumberland or Cape May County, you are invited to the 2nd Annual Industry Night:

Janine Spies, State IPM Program Coordinator for New Jersey will provide an overview of Integrated Pest Management and Pesticide Safety for New Jersey Agriculture. Spies’ talk has been approved for Pesticide Credits for CORE (2) and PP2 (2).

From 6 to 8 p.m. visit the Lockwood 4-H Youth Center for networking, food, and vendors. The Center is located on the Cape May County 4-H Fairgrounds, 355 Court House – South Dennis Road, CMCH, NJ 08210.

Additionally, a complimentary dinner, catered by Matt’s Family, Taste the Love!, is being provided by the Cape May County Board of Agriculture.

Industry Night is free, however, those interested in attending are asked to RSVP by February 26 to 609-465-5115 ext. 3607 or to capemayag@njaes.rutgers.edu.

TONIGHT: Farm Viability Extension Specialist Candidate Seminar

Seowoo Lee, candidate for Extension Specialist in Farm Viability, will deliver her stakeholder seminar “Bridging People, Science, and Environment: Supporting New Jersey Agriculture Through Applied Economics” tonight, February 17, 2025 from 7:00 to 8:00 pm. 

The seminar will take place at the Middlesex County E.A.R.T.H. Center located at 42 Riva Ave, North Brunswick Township, NJ 08902. We welcome you to attend in person, but a Zoom option is available. Email kbrown@njaes.rutgers.edu for Zoom attendance troubleshooting. [Read more…]

Advanced Audit Training For Growers

Monday, March 3
9am – 12pm EDT

Cost:  $10.00 per person

Location:  Online, Zoom
You will receive the Zoom link by email approximately 1 week before class and a reminder email the morning of class

Registration Deadline & Refunds:

Deadline to register is Friday February 28, 2025
Refunds up to 7 days before event, online service fee is nonrefundable.

This online program offers growers a deeper dive into audit standards and on farm food safety issues they face on their farms. Compliance hot topics and recurring issues will be discussed as well as a timely update on traceability. This program is for growers who have already taken the Introduction to Audits Class, either online or in person.

Topics Covered Include:

  • Hot Topics in Food Safety
  • Cleaning and Sanitizing
  • Hazards v. Risks

Any questions email Jennifer Matthews at jmatthews@njaes.rutgers.edu, 609-675-4221

A minimum of 10 people required to hold the class.

Growers who complete this training will receive a certificate.

 To register go to https://rutgers.ca1.qualtrics.com/jfe/form/SV_9KygQyXTbRlVOLk