On-Farm Food Safety Section

Keep up with the latest news on this dynamic topic that impacts growers on multiple levels. Developing a farm food safety plan is a good idea for all growers, and may be required as part of food safety audits if you sell to certain buyers.

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September 20, 2022

SARE Farmer Grants for 2023 – Webinar on October 4th

Truck spreading fertilizerMultiple Northeast SARE (Sustainable Agriculture Research and Education) grant recipient Tommye Lou Rafes, of T.L. Fruits and Vegetables in West Virginia, is sharing her experiences to help other farmers experiment with new ideas through the Farmer Grant program.

At noon on October 4th, 2022, Rafes will join Northeast SARE Grant Coordinator Candice Huber for an informational webinar to assist farmers interested in applying for up to $30,000 in funding for projects beginning in March 2023. Registration is required and participants are encouraged to submit questions ahead of the event. The Call for Farmer Grant Proposals is currently available and the online system for submitting applications is opening soon. Applications are due November 15, 2022.

Northeast SARE Farmer Grants are perfect for farmers looking to grow through new practices. Rafes first learned about SARE while attending a Good Agricultural Practices (GAP) training. One of the professors hosting the meeting was a SARE reviewer who invited the attendees to apply for a grant. Rafes knew sustainable practices like using renewable-powered high tunnels to extend growing seasons could be good for business as well as the planet. “Growing in the winter months is a completely different way than you do in the summer months,” she said. “I decided to test varieties that were successful during the winter months as well as growing conditions that could be improved so that people would be more successful.”

Grant Coordinator Candice Huber says Farmer Grants are an opportunity for farmers to try things that could improve their operations. SARE funds can cover the farmer’s time on the project, any farm workers time spent on the project, supplies that are not capital purchase, technical support, soil testing and other budgeted items. Farmer grant projects generally are for one year.

If you have an idea and you need resources to really explore it, a Farmer Grant can connect you with those resources. This webinar will be a good starting point and participants must pre-register. See below.

To sign up for the October 4th webinar at 12:00PM go to https://us02web.zoom.us/webinar/register/6516611235851/WN_RoG_IkMmSDGsduZwmFgKkA

For information about the application for SARE Farmer grants see https://www.sare.org/wp-content/uploads/Northeast-SARE-Farmer-Grant-Call-for-Proposals.pdf

For general information about Northeast SARE go to Northeast SARE Home Page – SARE Northeast

Filed Under: Blueberry, Christmas Trees, Commercial Ag Updates, Cranberry, Disease Forecasting, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Nursery, Organic Production, pesticide credits, Plant Diagnostic Lab, Strawberry, Tree Fruit, Turf, Uncategorized, Vegetable Crops, Wine Grape Tagged With: ,
September 7, 2022

USDA Assistance for On-Farm Food Safety Expenses

 

The United States Department of Agriculture (USDA) has a new program to offset some expenses related to preparing for the food safety requirements.  The “Food Safety Certification For Specialty Crops” (FSCSC) will cost share expenses for:

  • Developing a food safety plan for first-time food safety certification.
  • Maintaining or updating an existing food safety plan.
  • Food safety certification.
  • Certification upload fees.
  • Microbiological testing for products, soil amendments and water.
  • Training.

The FSCSC application period for 2022 is June 27, 2022, through January 31, 2023, and the application period for 2023 will be announced at a later date. Farm Service Agency will issue payments at the time of application approval for 2022 and after the application period ends for 2023. If calculated payments exceed the amount of available funding, payments will be prorated.

Interested specialty crop producers can apply by completing the FSA-888, Food Safety Certification for Specialty Crops Program (FSCSC) application. The application, along with other required documents, can be submitted to the FSA office at any USDA Service Center nationwide by mail, fax, hand delivery or via electronic means. Producers can visit farmers.gov/service-locator to find their local FSA office. Specialty crop producers can also call 877-508-8364 to speak directly with a USDA employee ready to assist.

Farm Storage Facility Loans

A second program that has been available for several years is the farm storage loan program.  This covers cold storage construction along with equipment in a packing operations such as baggers, brush polishers, bulk bin tippers, cement flooring, circulation fans, dip tanks, conveyors, graders, refrigeration units, sizers, sorting bins and tables, trucks, washers, waxers, etc.  A grower may borrow up to $500,000 for up to 12 years.  If an operation needs to make major changes in a packinghouse or needs a refrigerated truck this program is worth considering.  Contact your local FSA office for details.

 RAM-AMS Harmonized GAP Assistance Program

The USDA Risk Management Agency (RMA) and USDA Agricultural Marketing Service (AMS) covers the cost of voluntary USDA Harmonized GAP and Harmonized Plus audits.  This is only available for growers, producer cooperatives and food hubs.  Once the audit is completed USDA will generate a bill to the auditee which summarizes the cost and then show a credit for the same amount.  The funds will cover 100% of the audit fees.  These funds are available for 2022 which may be the last year of availability.

Filed Under: Commercial Ag Updates, Food Safety, Fruit, Vegetable Crops
September 2, 2022

Rabies Awareness. Be Alert to Rabies While on Vacation

During prolonged droughts, rabies cases in the wild (raccoons, skunks, foxes, bats etc.) and in feral cats and dogs is known to increase compared to prior years. As the holiday weekend ensues, and many are going to campgrounds and parks and visiting friends out of town, be alert to the presence of rabies in multiple counties in Pennsylvania and New Jersey and take precautions to not be bitten. If a wild animal actively chases you, do not let the animal bite you.

Livestock can and do get rabies. Cases of reports in cattle have occurred in Pennsylvania in 2022. In their March report, two cows and a horse tested positive for rabies in the state. In the last eleven years, twelve horses have tested positive for rabies in New Jersey.

2022 NJ reported rabies cases by counties link: https://www.nj.gov/health/cd/documents/rabies_stats/rabcases2022.pdf

https://www.nj.gov/health/cd/statistics/rabies-stats/

2022 PA reported rabies cases by counties. This map is from March 2022. Because in the course of a month, there has probably been a positve report of rabies in every county in Pennsylvania, assume rabies is present (still circulating in wild animals) in the county in September of 2022.  https://www.agriculture.pa.gov/Animals/AHDServices/diseases/Pages/Rabies.aspx

If you are bitten by any wild animal or feral animal or even a domesticated pet or livestock, it is recommended that you:

  • Report to the local police so they are aware.
  • If a wild or feral animal, also report to Game-wildlife regional office.
  • Go to the hospital and fill out a public health notification form. This form notifies the state public health office, and a nurse will call you to advise you of the rabies monitoring period and treatment protocol.
  • Notify your local doctor as soon as possible.
  • Also, call your state reporting number so that the record of the attack is logged in their database.

Pennsylvania hotline: (717) 772-2852 / ra-ahds@pa.gov

New Jersey hotline: Contact the NJ Public Health and Environmental Laboratories, Rabies Laboratory: via email: rabies.PHEL@doh.nj.gov or. via telephone: (609) 530-8416, 671-6418 or 671-641.

Filed Under: Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Uncategorized, Vegetable Crops
September 2, 2022

Rabbit Owners. Protect Wild Rabbits from Emerging Rabbit Disease

Pennsylvania has detected a case of Rabbit Hemorrhagic Disease Virus (RHDV) case in domestic rabbits in Western Pa. This follows on the heels of a New Jersey detection in March of 2022. RHDV has been evolving and spreading in pet rabbits since cases were first detected in North America in 2000.

Because this is an emerging disease, it is possible we can limit widespread infection in domestic and wild rabbits by practicing biosecurity measures at home and not releasing or disposing of domestic rabbits into the wild.

Example Timeline of RHDV1 Strain Detections in North America | and evolution into RHDV2 Strain

  • 2000 (Iowa)
  • 2001 (Utah, Illinois, New York)
  • 2005 (Indiana)
  • 2008 (Maryland)
  • 2010 (Minnesota)
  • 2016 (Quebec, Canada) detection of the more contagious RHDV2 strain*
  • 2018 (Ohio) detection of the more contagious RHDV2 strain*
  • 2018 (Pennsylvania)
  • 2019 (Vancouver, Canada) detection of a different strain of the contagious RHDV2 strain*
  • 2019 (Washington) detection of the more contagious RHDV2 strain*
  • USDA APHIS notice on 2019 outbreak link is here
  • In recent Canadian outbreaks of RHDV2, the death rate was close to 90%.
  • 2020 Outbreak of (RHDV2) associated disease occurred in the southwestern United States following its first detection in New Mexico in March
  • 2020 (New York City, 13 cases linked to a veterinary hospital) RHDV2 strains*
  • 2022 (New Mexico, Arizona, Texas, Colorado, California, Nevada, Utah, Idaho, Wyoming, Montana, and Oregon)
  • 2022 (New Jersey)

* This new strain is able to infect a wider variety of rabbit species including wild rabbits.

If you notice these symptoms in rabbits, isolate them and contact your veterinarian and your state’s Division of Animal Health. If you see dead wild rabbits that lack explanation, contact your state Game and Wildlife Division:

  • Rabbits die suddenly without symptoms
  • Rabbits have a fever
  • Rabbits are uncoordinated, excessively excited, have convulsions, paddling, or paralysis
  • Rabbits have difficulty breathing just before death
  • Rabbits have bloody discharge from nose or stools
  • Rabbits have eye hemorraghes

To protect the wild rabbit population, do not release domestic rabbits into the wild and do not dispose of dead rabbits in the wild.

For more information about measures in New Jersey see the state press release: https://www.nj.gov/agriculture/news/press/2022/approved/press220513.html

If you are traveling between or through states, be aware of the interstate-intrastate quarantine regarding domestic rabbit movements in Pennsylvania. The PA “Interstate and International Order of Quarantine is applicable to all States, Commonwealths and territories of the United States of America and any foreign country in which the dangerous transmissible disease RHD exists or there is a reasonable suspicion it exists.”

New Jersey residence who suspect RHDV2, should alert the NJDA, Division of Animal Health at 609-671-6400. The 24-hour number to report a foreign animal disease to USDA APHIS VS Area Veterinarian in Charge is 866-536-7593.

Biosecurity measures rabbit owners can take regarding Rabbit Hemorrhagic Disease can be found at:

https://www.aphis.usda.gov/publications/animal_health/fs-rhdv2.pdf

USDA APHIS Rabbit Hemorrhagic Disease Resources 

USDA (RHDV) Cleaning Guidance July 2020 

National Assembly of State Animal Health Officials (NASAHO) – RHDV Biosecurity Guidance 

NASAHO – RHDV Shows and Exhibitions Guidance 

 

 

Filed Under: Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Uncategorized, Vegetable Crops
September 1, 2022

Accelerated Irrigation Funding Now Available for New Jersey Producers

SOMERSET, N.J., Sept. 1, 2022 – The USDA’s Natural Resources Conservation Service (NRCS) in New Jersey is now accepting applications for accelerated Environmental Quality Incentives Program (EQIP) ACT NOW funding for irrigation.

Through this unique opportunity, producers and landowners can convert their existing overhead systems to low flow, high-efficiency systems such as drip or pivot which will efficiently and uniformly apply irrigation water, maintain soil moisture for plant growth, prevent contamination of ground and surface water, and improve poor plant productivity and health. Irrigation may also be combined with soil health practices to improve soil quality.

While NRCS accepts applications year-round, NRCS-NJ has established an evaluation period cut-off date for ACT NOW Irrigation funding of October 1, 2022. Applications submitted prior to the cut-off will be assessed and ranked as soon as the applicant has made treatment decisions through a conservation plan. Land offered for enrollment in EQIP must have been irrigated for at least two out of the last five years to qualify for irrigation-related conservation practices.

Based on fund availability, application assessments with a ranking score of 70 points or greater will be preapproved immediately, allowing the applicant to ACT NOW and achieve contract approval to begin practice installation without being evaluated against other submitted assessments. Application assessment ranking scores less than 70 points will be batched and funded in ranking order as funding allows.

For more details on EQIP, please contract your local USDA Service Center or visit https://www.nj.nrcs.usda.gov

Filed Under: Commercial Ag Updates, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Vegetable Crops
August 23, 2022

2023 Farmer Grant Proposals from Northeast Sustainable Agriculture Research and Education (SARE)

Do you hGrapevinesave an idea you would like to try on your farm that is related to sustainable agriculture? Stephen Komar, Rutgers SARE Coordinator and Sussex County Agricultural Agent, would like to announce that Northeast SARE will open the website for 2023 applications for Farmer Grants on October 1st. Approximately $750,000 has been allocated to fund projects for this grant cycle. Individual awards typically range from $5,000 to $30,000, depending upon a project’s complexity and duration. Projects must be related to sustainable agriculture and results are to be shared through a final report to SARE along with some type of outreach by the farmer as part of the project. 

The online system for submitting proposals will open on Oct 1, 2022. Proposals are due no later than 5:00 p.m. EST on November 15, 2022. Go to Northeast-SARE-Farmer-Grant-Call-for-Proposals.pdf for more information. 

Northeast SARE Farmer Grants provide the resources farmers need to explore new concepts in sustainable agriculture conducted through experiments, surveys, prototypes, on-farm demonstrations or other research and education techniques. Projects address issues that affect farming with long-term sustainability in mind. Northeast SARE funds projects in a wide variety of topics, including marketing and business, crop production, raising livestock, aquaculture, social sustainability, climate-smart agriculture practices, urban and indigenous agriculture and more.

The goals of SARE Farmer Grants are to help farmers try new things that could improve their operations and to share that information with others. There are also some other restrictions for budget items. Funds can be used to conduct the research project including paying farmers for their time, for project-related materials, for project costs like consulting fees or soil tests, and any communications or outreach expenses associated with telling others about project results. This grant program is not meant to help start or expand farm businesses. Farmer Grant funds cannot be used for capital costs associated with building a barn, greenhouse, or other major farm fixture, nor can funds be used to start a farm, purchase durable equipment like tractors or computers, or for any utility, telephone, or other costs that would be there in the absence of the project.

Farmer and employee wages can be included in a Farmer Grant budget for work done specifically on the grant project. Applicants should include a reasonable wage for their work on a grant project. In New Jersey, the current adverse wage rate used for the H2-A farm worker program is currently $15.54 per hour and could help gauge wages for employees time on the project. For farmer/project manager) wages, the rate to use would be higher and could be based on the complexity of the tasks on the project. 

In addition, each project must include a technical advisor to assist with the project. Technical advisors can be anyone who is an agricultural service provider, such as your local cooperative extension agricultural agent, USDA personnel, an agricultural consultant, etc. In New Jersey and other states, SARE Coordinators are not eligible to be technical coordinators due to a conflict of interest of leadership in the program. Therefore, Agricultural Agents, Stephen Komar (Rutgers SARE Coordinator) and Michelle Infante-Casella (Rutgers SARE Assistant Coordinator) are not able to be technical advisors to grants. However, if you have questions about the grant process, they both can help answer questions or point farmers in the right direction to identify technical advisors. 

A SARE Farmer Grant informational webinar featuring Tommye Lou Rafes, who has received multiple SARE Farmer Grants, will take place at 12:00 p.m. on October 4, 2022. This webinar information will help farmers thinking of applying for a SARE grant to learn about the process and types of projects that fit this program. To register for the webinar go to northeast.sare.org/farmergrantwebinar

The Northeast region includes Connecticut, Delaware, Maine, Massachusetts, Maryland, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, West Virginia, Vermont, and Washington, D.C. Like other SARE Grants, Farmer Grants are competitive and will be judged against other applicants in the region.

To learn more about SARE project in New Jersey see New Jersey State Fact Sheet (sare.org) 

Filed Under: Blueberry, Commercial Ag Updates, Cranberry, Disease Forecasting, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Nursery, Organic Production, pesticide credits, Plant Diagnostic Lab, Strawberry, Tree Fruit, Turf, Uncategorized, Vegetable Crops, Wine Grape Tagged With: ,