Whole-Farm Revenue Protection Program Improvements For Direct Marketers

Earlier this month, the U.S. Department of Agriculture’s (USDA) Risk Management Agency (RMA) announced modifications to the Whole-Farm Revenue Protection (WFRP) program to decrease paperwork and recordkeeping burdens for direct marketers beginning with the 2021 crop year.

“These changes will allow more direct marketers who previously could not meet reporting requirements a way to participate in the Whole-Farm program and provide better and more affordable coverage to these diversified growers,” RMA Administrator Martin Barbre said. [Read more…]

Climate Adaptation Fellowship Program Seeks Farmer and Advisor Applicants

 

Climate change is bringing challenges for vegetable and small fruit growers. For farmers to reduce their risk, they need to adapt. To address this increasing need, the Climate Adaptation Fellowship was created. The 1-year program provides a peer-to-peer curriculum for farmers and advisors. Its framework is designed to integrate climate science with a land manager’s knowledge that builds climate resilience within specific commodity areas.

The first full Climate Adaptation Fellowship program with northeast vegetable / small fruit growers and agricultural advisors will be offered in 2021-2022 and is now accepting applications through October 1. [Read more…]

Crop Insurance Deadline Nears in New Jersey

The USDA’s Risk Management Agency (RMA) wants to remind New Jersey small grains producers that the final date to apply for crop insurance coverage for the 2021 crop year is September 30, 2020. Current policyholders who wish to make changes to their existing policies also have until September 30 to do so. [Read more…]

Crop Insurance Listening Sessions Scheduled

As part of the 2018 Farm Bill, Congress required USDA’s Risk Management Agency to solicit feedback about improved crop insurance coverage options for farmers and ranchers selling through local food markets. This includes discussing how existing crop insurance programs can be improved, as well as exploring the possibility of a new crop insurance program. Sessions are scheduled for September 1, 2, and 3 for the northeast region. [Read more…]

Webinar Scheduled – Liability for Transmission of COVID-19 to Customers of Farm & Food Businesses

The Northeast Center for Advancement of Food Safety at the University of Vermont announced an upcoming webinar hosted by Farm Commons that might be of interest.

Liability for Transmission of COVID-19 to Customers of Farm & Food Businesses
Friday, May 29th at 4pm Eastern

If your actions lead to a customer contracting COVID-19, are you legally liable? Join us for a webinar discussing whether, when, and how, this legal risk could befall a farm or food business, including farmers markets and food hubs. Essential steps to minimize the legal risk to the business will also be covered. Insurance always plays a role when it comes to injury, so the role of insurance and important questions to ask one’s insurance provider will be discussed. The legal landscape develops by the day with state and federal government changes also on the agenda. This clear, focused webinar will emphasize what you can do to protect your business.

Register at this link.