August 23, 2022

2023 Farmer Grant Proposals from Northeast Sustainable Agriculture Research and Education (SARE)

Do you hGrapevinesave an idea you would like to try on your farm that is related to sustainable agriculture? Stephen Komar, Rutgers SARE Coordinator and Sussex County Agricultural Agent, would like to announce that Northeast SARE will open the website for 2023 applications for Farmer Grants on October 1st. Approximately $750,000 has been allocated to fund projects for this grant cycle. Individual awards typically range from $5,000 to $30,000, depending upon a project’s complexity and duration. Projects must be related to sustainable agriculture and results are to be shared through a final report to SARE along with some type of outreach by the farmer as part of the project. 

The online system for submitting proposals will open on Oct 1, 2022. Proposals are due no later than 5:00 p.m. EST on November 15, 2022. Go to Northeast-SARE-Farmer-Grant-Call-for-Proposals.pdf for more information. 

Northeast SARE Farmer Grants provide the resources farmers need to explore new concepts in sustainable agriculture conducted through experiments, surveys, prototypes, on-farm demonstrations or other research and education techniques. Projects address issues that affect farming with long-term sustainability in mind. Northeast SARE funds projects in a wide variety of topics, including marketing and business, crop production, raising livestock, aquaculture, social sustainability, climate-smart agriculture practices, urban and indigenous agriculture and more.

The goals of SARE Farmer Grants are to help farmers try new things that could improve their operations and to share that information with others. There are also some other restrictions for budget items. Funds can be used to conduct the research project including paying farmers for their time, for project-related materials, for project costs like consulting fees or soil tests, and any communications or outreach expenses associated with telling others about project results. This grant program is not meant to help start or expand farm businesses. Farmer Grant funds cannot be used for capital costs associated with building a barn, greenhouse, or other major farm fixture, nor can funds be used to start a farm, purchase durable equipment like tractors or computers, or for any utility, telephone, or other costs that would be there in the absence of the project.

Farmer and employee wages can be included in a Farmer Grant budget for work done specifically on the grant project. Applicants should include a reasonable wage for their work on a grant project. In New Jersey, the current adverse wage rate used for the H2-A farm worker program is currently $15.54 per hour and could help gauge wages for employees time on the project. For farmer/project manager) wages, the rate to use would be higher and could be based on the complexity of the tasks on the project. 

In addition, each project must include a technical advisor to assist with the project. Technical advisors can be anyone who is an agricultural service provider, such as your local cooperative extension agricultural agent, USDA personnel, an agricultural consultant, etc. In New Jersey and other states, SARE Coordinators are not eligible to be technical coordinators due to a conflict of interest of leadership in the program. Therefore, Agricultural Agents, Stephen Komar (Rutgers SARE Coordinator) and Michelle Infante-Casella (Rutgers SARE Assistant Coordinator) are not able to be technical advisors to grants. However, if you have questions about the grant process, they both can help answer questions or point farmers in the right direction to identify technical advisors. 

A SARE Farmer Grant informational webinar featuring Tommye Lou Rafes, who has received multiple SARE Farmer Grants, will take place at 12:00 p.m. on October 4, 2022. This webinar information will help farmers thinking of applying for a SARE grant to learn about the process and types of projects that fit this program. To register for the webinar go to northeast.sare.org/farmergrantwebinar

The Northeast region includes Connecticut, Delaware, Maine, Massachusetts, Maryland, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, West Virginia, Vermont, and Washington, D.C. Like other SARE Grants, Farmer Grants are competitive and will be judged against other applicants in the region.

To learn more about SARE project in New Jersey see New Jersey State Fact Sheet (sare.org) 

Filed Under: Blueberry, Commercial Ag Updates, Cranberry, Disease Forecasting, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Nursery, Organic Production, pesticide credits, Plant Diagnostic Lab, Strawberry, Tree Fruit, Turf, Uncategorized, Vegetable Crops, Wine Grape Tagged With: ,
March 3, 2022

New USDA Grant Opportunity Value Added Producer Grants

The Value Added Producer Grant is administered by USDA, questions regarding the grant should be directed toward USDA State Director Ms. Jane Asselta, 521 Fellowship Road, Suite 130 Mt. Laurel, NJ 08054, Voice: (856) 787-7700 Fax: (855) 305-7343.

What does this program do?
The Value-Added Producer Grant (VAPG) program helps agricultural producers enter into value-added activities related to the processing and marketing of new products. The goals of this program are to generate new products, create and expand marketing opportunities and increase producer income.

You may receive priority if you are a beginning farmer or rancher, a socially-disadvantaged farmer or rancher, a small or medium-sized farm or ranch structured as a family farm, a farmer or rancher cooperative or are proposing a mid-tier value chain.
Grants are awarded through a national competition. Each fiscal year, applications are requested through a notice published in the Federal Register and through an announcement posted on Grants.gov.

Program Funding: $19.75 million in total available funding. Of this amount, the COVID–19 relief funds constitute $2.75 million rolled over from the FY 2021 appropriations and the other $17 million comes from the FY 2022 appropriations.
Maximum Grant Amount: Planning Grants $75,000; Working Capital Grants: $250,000.

Matching Funds Requirements: The $2.75 million in COVID–19 relief funds may include a reduced cost share match requirement of 10 percent of the grant amount. The other available funds have a statutory cost share match requirement of 100 percent of the grant amount.
Who may apply for this program?

Independent producers, agricultural producer groups, farmer- or rancher-cooperatives, and majority-controlled producer-based business ventures, as defined in the program regulation, are eligible to apply for this program.

How may funds be used?
Grant and matching funds can be used for planning activities or for working capital expenses related to producing and marketing a value-added agricultural product. Examples of planning activities include conducting feasibility studies and developing business plans for processing and marketing the proposed value-added product. Examples of working capital expenses include:
• Processing costs.
• Marketing and advertising expenses.
• Some inventory and salary expenses.

How do I get started?

    Before you apply:

• Register your organization with the System for Award Management (SAM) if you aren’t already registered. The registration is free, but you need to complete several steps. It’s a good idea to start the registration process at least a month before any application deadline. Before you start the registration process, we suggest reading through the HELP materials available on the SAM website. Then, you will need to create an account. After you create your account by setting up a user ID and password, you can register your organization. Please make a note of your CAGE (Commercial and Government Entity) code and expiration date as well as your Unique Entity Identifier (UEI) number because you will need those for your application.

    Additional requirements:

Please read the Federal Register notice for the details on how to apply. Applicants should put together the required information at least a month before the application deadline. The extra time allows collection of other required materials such letters of commitment or support from other organizations, a work plan and budget, and other information. Copies of required forms are available from your nearest Rural Development Office. See the Forms & Resources tab for optional forms that may assist you in developing your application.

Will I need to send any reports if I receive a grant?
Yes, if you receive a grant, you will need to send regular financial and performance reports. Your grant agreement will tell you how often you need to send the reports, what forms you need to use and what information you need to put in the reports.
Where can I get more information?

Filed Under: Commercial Ag Updates, Fruit, Organic Production, Vegetable Crops Tagged With: ,
March 5, 2021

Value-Added Producer Grants in New Jersey

Grant.gov applications are due by April 29, 2021 and
paper applications must be postmarked by May 4, 2021

The Value-Added Producer Grant (VAPG) program administered by the USDA’s Rural Development Agency (RD), helps agricultural producers enter into value-added activities related to the processing and marketing of new products. The goals of this program are to generate new products, create and expand marketing opportunities, and increase producer income. [Read more…]

Filed Under: Blueberry, Commercial Ag Updates, Cranberry, Field, Forage & Livestock, Food Safety, Fruit, Landscape, Nursery, & Turf, Strawberry, Tree Fruit, Vegetable Crops, Wine Grape Tagged With: , ,
October 27, 2020

Pre-register Today by 5pm to Apply for NJ Economic Development Authority Small Business Emergency Grants

The Atlantic County Economic Alliance shared this important news:

~ IMPORTANT! LAST DAY! ~

This is an important reminder from the New Jersey Economic Development Authority that preregistration for phase III of New Jersey’s emergency grants program for eligible small businesses is open until 5 p.m. today, Oct. 27.

Any small business that would like to apply for a grant must preregister. For more information and to preregister, please do so by clicking HERE and follow the instructions and links found on the FAQ page.

By preregistering, many small businesses and restaurants can join the many others that have already teamed up with the EDA to receive vital funding that has allowed them to remain open.

The ACEA Team

609-245-0019

www.aceanj.com

@ACEANJ

Filed Under: Commercial Ag Updates, Field, Forage & Livestock, Fruit, Landscape, Nursery, & Turf, Vegetable Crops Tagged With: , , ,