Large crabgrass can form robust root systems thanks to its numerous tillers and capacity to root at stem nodes, allowing it to out-compete crops for moisture and nutrients. Understanding the life cycle and biology of large crabgrass is key to figuring out the best options for its control on your farm. Learn more about non-herbicide life cycle disruptions that can be used in the development of a short and long term management plan through the large crabgrass decision tool fact sheet and an informational video. These resources are one of a five-part weed management series created by Extension Specialist Thierry Besancon and County Agricultural Agent Meredith Melendez, funded by USDA Specialty Crop Block Grant AM190100. Provide feedback on these resources through an online survey.
Vegetable Crops Edition
Seasonal updates and alerts on insects, diseases, and weeds impacting vegetable crops. New Jersey Commercial Vegetable Production Recommendations updates between annual publication issues are included.
Subscriptions are available via EMAIL and RSS.
Quick Links:
NJ Commercial Vegetable Production Recommendations
Rutgers Weather Forecasting - Meteorological Information important to commercial agriculture.
Non-herbicide Management Options for Large Crabgrass in Specialty Crops
Your Input on Changes to the Next Farm Bill
House Agriculture Committee Farm Bill Review
“An integral part of the oversight and review process of the 2018 Farm Bill and further preparation for the 2023 Farm Bill is getting direct input from producers, stakeholders, and consumers on how various farm bill programs are working for them” – Click here to add your comments into the form posted on the House Agriculture Committee website with the option to answer the following questions:
- Which programs included in the 2018 Farm Bill do you think are performing well?
- Are there any new programs or ideas that you or the organization that you represent would like to see considered for the 2023 Farm Bill?
- Which programs included in the 2018 Farm Bill do you think could be improved upon or should be reconsidered?
Guidance on Farm Bill Sections.
“The farm bill refers to an authorization of mandatory and discretionary spending bills appropriated to provide assistance related to food and farms. It is a multi-year law that is primarily executed by the United States Department of Agriculture (USDA) and it governs a wide variety of agricultural and food programs” – Farm Bureau.org. Click here for a short summary and video on the history of the farm bill.
Title I, Commodity Programs. Under this authorization, USDA is reauthorized to provide and improve commodity and marketing loans, sugar, dairy and disaster programs. In addition to the links below for the farm bill overview, see the ERS link at https://www.ers.usda.gov/topics/farm-economy/farm-commodity-policy/title-i-crop-commodity-program-provisions-after-enactment-of-the-agriculture-improvement-act-of-2018/
Title II, Conservation. To read more about this title go to https://www.thefarmbill.com/title-2-other-conservation
or read more in https://sgp.fas.org/crs/misc/IF11199.pdf
Title III, Trade. To read more about this title go to https://www.thefarmbill.com/title-3-trade-programs
Title IV, Nutrition. To read more about this title go to https://www.thefarmbill.com/title-4-snap
Use the same website to scroll through each of the remaining titles:
Title V, Credit
Title VI, Rural Development
Title VII, Research, Extension, and Related Matters
Title VIII, Forestry
Title IX, Energy
Title X, Horticulture
Title XI, Crop Insurance. To read more about this title you can also go to https://www.ers.usda.gov/topics/farm-economy/farm-commodity-policy/crop-insurance-program-provisions-title-xi/
Title XII, Miscellaneous
Vegetable IPM Update 08/24/22
Sweet Corn
European corn borer (ECB) moth catches are largely unchanged; remaining at low levels throughout the state. Only occasional feeding in sweet corn has been detected by field personnel.
The highest nightly trap catches of ECB for the week ending 08/24/22 are as follows:
Dayton 1 | Matawan 1 |
East Vineland 1 | New Egypt 1 |
Farmingdale 1 | Pennington 1 |
Folsom 1 | Princeton 1 |
REMINDER – Vegetable Research Plot Tour at RAREC Tonight
Wednesday, August 24, 2022, 4:30 pm (meet at the shelter near the parking lot)
Rutgers Agricultural Research & Extension Center
121 Northville Rd., Bridgeton, NJ (Upper Deerfield)
PESTICIDE CREDITS approved for this event:
1A (AGRICULTURAL PLANT) – 07
10 (DEMONSTRATION & RESEARCH) – 07
PP2 (PRIVATE APPLICATOR CATEGORY) – 07
4:30 – Welcome and Intros – Rick VanVranken, Atlantic County Agricultural Agent
5:00 – 8:30 pm Tour of research plots and discussions with Rutgers Extension Specialists
Thierry Besancon, PhD, Extension Weed Specialist for Specialty Crops
- Cover-Crops for Row Middle Weed Management in Plasticulture Tomato.
- Cover-Crops for Row Middle Weed Management in Plasticulture Cucumber.
- Crop Safety of Delayed Preemergence Herbicide Application for Cole Crops (Broccoli and Cabbage)
Andy Wyenandt, PhD, Specialist in Vegetable Pathology
- Bacterial Leaf Spot Development in Pepper and Tomato in NJ
- Copper Resistance Development in Bacterial Leaf Spot
- Basil Downy Mildew Breeding Program Update
- Bell and Non-bell Phytophthora Tolerance Trials
Joe Ingerson-Mahar, PhD, Vegetable IPM Coordinator
- Comparing the response of corn earworm to GMO and non-GMO sweet corn varieties and the resistance to BT corn
2023 Farmer Grant Proposals from Northeast Sustainable Agriculture Research and Education (SARE)
Do you have an idea you would like to try on your farm that is related to sustainable agriculture? Stephen Komar, Rutgers SARE Coordinator and Sussex County Agricultural Agent, would like to announce that Northeast SARE will open the website for 2023 applications for Farmer Grants on October 1st. Approximately $750,000 has been allocated to fund projects for this grant cycle. Individual awards typically range from $5,000 to $30,000, depending upon a project’s complexity and duration. Projects must be related to sustainable agriculture and results are to be shared through a final report to SARE along with some type of outreach by the farmer as part of the project.
The online system for submitting proposals will open on Oct 1, 2022. Proposals are due no later than 5:00 p.m. EST on November 15, 2022. Go to Northeast-SARE-Farmer-Grant-Call-for-Proposals.pdf for more information.
Northeast SARE Farmer Grants provide the resources farmers need to explore new concepts in sustainable agriculture conducted through experiments, surveys, prototypes, on-farm demonstrations or other research and education techniques. Projects address issues that affect farming with long-term sustainability in mind. Northeast SARE funds projects in a wide variety of topics, including marketing and business, crop production, raising livestock, aquaculture, social sustainability, climate-smart agriculture practices, urban and indigenous agriculture and more.
The goals of SARE Farmer Grants are to help farmers try new things that could improve their operations and to share that information with others. There are also some other restrictions for budget items. Funds can be used to conduct the research project including paying farmers for their time, for project-related materials, for project costs like consulting fees or soil tests, and any communications or outreach expenses associated with telling others about project results. This grant program is not meant to help start or expand farm businesses. Farmer Grant funds cannot be used for capital costs associated with building a barn, greenhouse, or other major farm fixture, nor can funds be used to start a farm, purchase durable equipment like tractors or computers, or for any utility, telephone, or other costs that would be there in the absence of the project.
Farmer and employee wages can be included in a Farmer Grant budget for work done specifically on the grant project. Applicants should include a reasonable wage for their work on a grant project. In New Jersey, the current adverse wage rate used for the H2-A farm worker program is currently $15.54 per hour and could help gauge wages for employees time on the project. For farmer/project manager) wages, the rate to use would be higher and could be based on the complexity of the tasks on the project.
In addition, each project must include a technical advisor to assist with the project. Technical advisors can be anyone who is an agricultural service provider, such as your local cooperative extension agricultural agent, USDA personnel, an agricultural consultant, etc. In New Jersey and other states, SARE Coordinators are not eligible to be technical coordinators due to a conflict of interest of leadership in the program. Therefore, Agricultural Agents, Stephen Komar (Rutgers SARE Coordinator) and Michelle Infante-Casella (Rutgers SARE Assistant Coordinator) are not able to be technical advisors to grants. However, if you have questions about the grant process, they both can help answer questions or point farmers in the right direction to identify technical advisors.
A SARE Farmer Grant informational webinar featuring Tommye Lou Rafes, who has received multiple SARE Farmer Grants, will take place at 12:00 p.m. on October 4, 2022. This webinar information will help farmers thinking of applying for a SARE grant to learn about the process and types of projects that fit this program. To register for the webinar go to northeast.sare.org/farmergrantwebinar
The Northeast region includes Connecticut, Delaware, Maine, Massachusetts, Maryland, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, West Virginia, Vermont, and Washington, D.C. Like other SARE Grants, Farmer Grants are competitive and will be judged against other applicants in the region.
To learn more about SARE project in New Jersey see New Jersey State Fact Sheet (sare.org)
Economics of using drought-stricken crop residue for livestock feed
Livestock producers who rely on purchased feed have an opportunity in this drought to purchase standing dry corn fodder (field corn, sweet corn) to offset potential shortages in hay availability due to waning pasture production. Due to the variability in precipitation during silking, many areas in NJ have fields that have acres of good corn, so-so corn, and some really poor field corn as far as ear development. The stover value of these areas is worth considering as an alternative feed source.
Here is a checklist of questions to ask and sellers to answer to ensure the fodder purchased is fit for livestock consumption and priced accordingly.
Nutritional value of standing corn fodder. With the ear intact, the nutrition value of standing mature corn fodder will be less than 11% crude protein. Cattle need a feed intake of at least 7% crude protein content for their rumen to digest high fiber forages.If the entire crop is harvested and fed, a well-eared corn crop should meet this minimal requirement.
What is an acres worth of standing corn fodder yielding? An acres worth of six-foot-tall well populated standing bone-dry corn fodder can yield at least five tons of chopped corn fodder. The taller the corn and the higher the population, dry fodder yields can exceed 15 tons per acre. This is the same as saying exceptional silage corn harvested at 65% moisture will yield up to 30 ton per acre. Many fields of early planted longer day corn exceed seven feet in height. There is a ton of potential fodder out there if one can obtain it.
Doing the math. On average, NJ producers are purchasing hay to get them through 5 to 8 months until the next grazing season. With the drought, this is looking like 285 days’ worth of stockpiled feed is in order. At 35lbs/ DM intake a day, an acres worth of chopped corn fodder at 5 tons per acre (10,000 lbs.) can feed one cow for 285 days. An exceptional field (30,000 lbs.) can provide fodder for three cows for the same time period. In this scenario we are either grazing combined residue or chopping standing corn and feeding daily (grazing; or windrowed, chopped, or baled).
Current prices of standing corn with ear intact. Locally, hay yields have been impacted by the lack of rain, driving up prices. In South-Jersey, the bushel value of a well-eared corn crop in grazing value is at least $600.00 an acre. This value is comparable to the current market price of $300/ton premium alfalfa or alfalfa-grass (two ton per acre in yield) equivalency. Remember, with the ear, comes the energy that is lacking in hay rations alone.
Grains (corn, wheat, barley, oats) contain on average about 80% total digestible nutrients compared to just 42% in low quality to 58% TDN in high quality hay. To put that into perspective, if a 50 lb. bag of 17% minimum CP fitting ration containing 18% maximum fiber is costing $10.00/bag, its value is $400/ton and doesn’t come with 35 lbs. of fiber. The value of the corn still in the field is 7% CP; is 30% higher in energy; and has the additional value of the bulk of the daily fiber intake that drives cow rumination.
Cover crop planting deadline may incentivize dry fodder chopping. If soil moisture conditions remain poor, sellers may be incentivized to get rid of the biomass so they can plant winter wheat and barley in October to ensure a good stand establishment. Without soil moisture and adequate rainfall, traited corn stalk residue can take more than a year to break down. In high biomass fields (>6 foot tall), the amount of residue remaining impedes planting and emergence in no-till.
Value after combining. Without kernels, corn fodder with some leaves intact after combining can provide only about 5% crude protein but the cob, leaves and stalks are still providing more than 50% TDN. The equivalent value of combined corn fodder is equal to or slightly better than good wheat straw. But very poor-quality wheat straw may only have 22% TDN. Current regional market prices suggest post-combined corn fodder value (cob, leaves, stalk but no kernals) in NJ is worth $200-$300/acre if yielding one to two tons per acre. Or 33% to 50% of the bushel value of the crop per acre if yielding 100 bushels/per acre.
Value of low nitrates. April and May planted corn is the least likely to have high nitrates based on past precipitation patterns. These fields are ideally the ones to consider purchasing to graze or harvest as dry corn fodder and should fetch a premium if optioned to be harvested as corn fodder.
June and July planted corn has to be tested for nitrate levels. If no nitrogen other than starter was applied and no chicken manure was applied, early planted corn is least likely to have high nitrates. Any other scenario requires a nitrate test of the stalk and leaves. Nitrates and prussic acid accumulate in drought stressed crops that received nitrogen fertilizer or high amounts of high nitrogen containing manure and can kill livestock. In a year like this, do not feed recently frosted corn that was not already mature or dead (leaves brown and ear hanging) without first testing for nitrates if fertilizer or manure was applied during the growing season.
For more important information on the risks of drought induced nitrate poisoning, see https://plant-pest-advisory.rutgers.edu/feeding-nitrate-containing-forages/
Weed presence must be factored into decision. Fields with johnsongrass and shattercane are not only a risk for nitrate and prussic acid poisoning during a drought, but the weed seeds will pass through the manure. Before choosing to purchase a corn field for fodder, walk the field. Jimsonweed is also toxic in large quantities. Heavy infestations of pigweeds and common lambsquarters can also result in nitrate toxicity. Before grazing, determine the date of the last herbicide application and review the grazing and slaughter withdrawal language in the label for each product, as many broadleaf herbicides have 7 days to 8 weeks feeding restrictions since application. For a quick look, see the USDA fact sheet Appendix H. Grazing Restrictions by Herbicide.
Additional resources:
- Progressive Forage article by Melissa Bravo. Adverse weather impacts essential nutrient uptake
- Penn State Extension fact sheet on corn fodder
2019. Hay and Forage Grower article by Melissa Bravo. Quality corn stover in high demand