The severity of the current winter weather has growers and ag agents questioning how to accurately assess vineyard damage and develop a plan for coping with the damage through cultural management.

Fruit Specialist Dan Ward supplies comprehensive answers.

The hardiness of grape buds and wood ranges widely among cultivars and different antecedent weather and physiological conditions. Any estimate of cold hardiness needs to be considered as specific to either the buds or the wood, given the cultivar, under the previous Fall’s conditions for the development of hardiness, given the weather conditions preceding the cold event in question. [Read more…]

In New Jersey, and the rest of the mid-Atlantic, we have two newly invasive fruit flies that attack grapes including wine grapes.
My lab is currently working to determine the impact these insects will have to the berries and to yield.
[Read more…]

When used properly Captan is a safe and effective fungicide that plays an important role in grape disease control and fungicide resistance management, but it is crucially important to never apply Captan mixed with oil or close in time to the application of any oils. The active ingredient in Captan cannot easily penetrate into the plant, but when it does it can be very toxic, especially to grapes. Injury from this type of spray combination has been reported in blueberries and there are many anecdotal reports of less severe phytotoxicity in other fruit crops. By comparison, the damage to grapes can be very severe and the symptoms include leaf necrosis, longitudinal stem splitting and vine death (Fig. 1, 2, 3). Sadly, experience has shown that under the appropriate conditions a single spray of Captan with an emulsifiable concentrate insecticide can kill an entire vineyard. [Read more…]