Fruit Crops Edition

Seasonal updates on diseases, insects, weeds impacting tree fruit and small fruit (blueberry, cranberry, and wine grape). Fruit Pest Alerts are also available via this category feed.
 
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USDA to Measure Financial Well-Being of Farmers and Ranchers

Agricultural Resource Management Survey Survey       Image result for usda ag counts

Initiated back in late December, the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) will be spending these next several months gathering information about farm economics and production practices from farmers and ranchers across the United States, as the agency conducts the third and final phase of the 2020 Agricultural Resource Management Survey (ARMS).

“ARMS is the only survey that measures the current financial well-being of producers and their households as a whole,” said King Whetstone, director of the NASS Northeastern Region. “The results of this survey will help inform decisions on local and federal policies and programs that affect farms and farm families.”

In an effort to obtain the most accurate data, NASS will reach out to more than 30,000 producers nationwide, between January and April in 2021. The survey asks producers to provide in-depth information about their operating revenues, production costs, and household characteristics.

The 2020 ARMS survey includes a version of the questionnaire focused on hog and pig production costs and returns. This year the survey also includes questions to help measure any impacts of COVID-19 on farms, farm and household finances, and off-farm employment. “In February, our interviewers will begin reaching out to those farmers who have not yet responded,” said Whetstone. “We appreciate their time and are here to help them with the questionnaire so that their information will continue supporting sound agricultural decision making.”

In addition to producing accurate information, NASS has strong safeguards in place to protect the confidentiality of all farmers who respond to its surveys. The agency will only publish data in an aggregate form, ensuring the confidentiality of all responses and that no individual respondent or operation can be identified.

Growers can complete the survey online, saving you time by allowing you to skip over questions that do not apply to you, by calculating totals automatically, and by providing drop-down menus for common answers. It also saves taxpayer dollars that would otherwise be spent on return postage and data entry.

To complete your survey online, you will need your unique Survey Code from the address label on the paper questionnaire or letter you received in the mail. You can save a partially completed survey by clicking “Save and Return Later.” Do not click the “Submit” button until you are sure you are finished with your survey.

The expense data gathered in ARMS will be published in the annual Farm Production Expenditures report in July 2021. That report and others are available by clicking here. More reports based on ARMS data and more information about ARMS are available online here. For more information, please call the NASS Northeastern Regional Field Office at (800) 498-1518.

NASS is the federal statistical agency responsible for producing official data about U.S. agriculture and is committed to providing timely, accurate and useful statistics in service to U.S. agriculture.

United States Department of Agriculture (USDA) Harmonized Food Safety Audit Training

We are offering a final, for this spring, online Harmonized Audit Training Course on March 2, 2021 from 9:00 AM – 12:00 PM.  If you will need to obtain a USDA Harmonized Audit this year or want a refresher this is the course for you.

This three-hour virtual class will cover each question on the USDA Harmonized Audit allowing participants to hear how questions are interpreted by auditors.  New Jersey Department of Agriculture Auditors will also discuss how someone signs up for an audit and review common issues that auditors found during 2020.  Participants will have the opportunity have their questions answered to help make their audit run more smoothly.

The deadline to register for the class is Friday February 26. The registration form is on the Eventbrite page at rutgersonfarmfoodsafety.eventbrite.com

2021 NJ Ag/VGANJ Virtual Convention Update 2

My apologies for some of the confusion from my initial update regarding the educational sessions of our 2021 NJ Ag/VGANJ Convention will be held virtually the last week of February. While the entire up-to-date program was, and is, available to view on the Vegetable Growers Association of NJ website – VGANJ.com/schedule, I forgot one critical point in that last post. The link for signing up for pesticide re-certification credits was not ready to go at that time.

It is ready now.

(One other clarification – when you join the VGANJ and pay your membership dues at either the full or daily rate, you are also registered for these educational sessions.)

Registration for Pesticide License Re-certification Credits

If you want to receive pesticide re-certification credits for attending any of the sessions offering them, you must supply identification information that will allow us to confirm your participation and to let DEP know which sessions you attend. You do not have to sign up for individual sessions, but you must supply these required pre-registration details or you will not receive credit. If supplied, you will receive credits for any session you attend in its entirety as described in our guide.

If you are attending for credits, you will need to be signed in to the Zoom meeting within 10 minutes of the start, remain attentive and responsive to random polls, and logged into the session until it ends. You will not get credit if you leave to join another Zoom session. There will be some allowance and support if there are technical issues, but otherwise, leaving a meeting early will disqualify you for credits.

Before you start to register for credits, please have the following ready before you start:

  • A photo, scan or screen-shot (your ID and license may be submitted as one photo or two) of:
    • your Government-issued ID, and
    • NJ Pesticide applicator status
      • copy of your current license, OR
      • status page from the NJ DEP <https://go.rutgers.edu/t0hiphuz>- search for your name in either the “Commercial Certified Pesticide Applicators by Name” or “Private Certified Pesticide Applicators by Name” menu selections on the page.)

NOTE:  If you are NOT looking for credits, DO NOT enter your license and ID information. You will be able to move from Zoom session to Zoom session.

 

 

Food Safety Modernization Act (FSMA) – Produce Safety Alliance Training Course

The Produce Safety Alliance Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under the standardized curriculum recognized as adequate by the Food and Drug Administration’.  This is the only training recognized by the FDA at this time!

The course is being offered virtually over two days on March 9 and 10 from 10:45 am to 3:30 pm.  All participants must preregister by February 23 at rutgersonfarmfoodsafety.eventbrite.com.  Once registered a training manual will be sent to each person and the registrant must have the manual to show at the training.

Fruit and vegetables growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs) and co-management of natural resources and food safety should also attend this training.

The course is divided into seven modules that cover:

  • Introduction to Produce Safety
  • Worker Health, Hygiene, and Training
  • Soil Amendments
  • Wildlife, Domesticated Animals, and Land Use
  • Agricultural Water (Part I: Production Water; Part II: Postharvest Water)
  • Postharvest Handling and Sanitation
  • How to Develop a Farm Food Safety Plan

In addition to learning about produce safety best practices, parts of the FSMA Produce Safety Rule requirements are outlined within each module and are included in the grower manual provided.

2021 NJ Ag/VGANJ Virtual Convention Update

By now you’ve probably heard from many venues that the educational sessions of our 2021 NJ Ag/VGANJ Convention will be held virtually the last week of February. Members of the Rutgers NJAES Vegetable Working Group and our colleagues that cover other commodities have developed a comprehensive program covering a wide range of topics. The entire up-to-date program can now viewed on the Vegetable Growers Association of NJ website – VGANJ.com/schedule.

As you will see on the program, concurrent two and a half hours-long, commodity-oriented sessions and workshops are scheduled each morning and afternoon. There will be sessions offering pesticide recertification credits. To accommodate the limitations of the Zoom platform, category credits will be available in afternoon sessions only, while two lunchtime sessions (Tues and Thurs) offer CORE credits.

Morning sessions may carry over into lunchtime Q&A discussions with speakers, if demand warrants, but on Wed, Feb 24, please join VGANJ President John Banscher for a special Tribute to New Jersey Farmers. We thank you for all your essential work during the pandemic of 2020, and we thank the VGANJ for sponsoring this educational event.

As we have offered at previous conventions, we are partnering with the NJ Dept of Health to offer their required training to those farmers/market managers who participate in the WIC & Senior Farmers Market Nutrition Program. However, so as not to interfere with afternoon sessions, this has been scheduled as a separate Zoom meeting from 4-6pm. More details will follow.

To obtain credits via a virtual meeting requires a couple of extra steps on your part. Please view and familiarize yourself with the steps to be followed in this guide, which will also be available if you sign up for credits after registering with VGA. If you are not looking for credits, you will be able to move from session to session, but those wanting credits will need to be signed in to the Zoom meeting within 10 minutes of the start, remain attentive and responsive to random polls, and logged into the session until it ends. There will be some allowance and support if there are technical issues, but otherwise, leaving a meeting early will disqualify you for credits.

New Jersey Department of Agriculture Moves to New Building in Trenton

The New Jersey Department of Agiculture Administration and Staff have moved from their previous office building to a new location.

In the event anyone needs to drop off samples for testing or visit the NJDA for any reason, please be advised of this change of location.

The new building address for the NJDA office is: 200 Riverview Plaza, 3rd Floor, Trenton, NJ, 08611

The mailing address remains: PO Box 330, Trenton, NJ, 08625

For more information see the NJDA website.