The Rutgers On-Farm Food Safety Team will be presenting three free webinars in March from 12:00 pm to 1:00pm. These will cover issues related to audits and the Food Safety Modernization Act (FSMA) – Produce Safety Rule. On March 12 we will have an “Introduction to FSMA and Audits” discussing the difference between them, if a grower needs to comply with either and what is involved. March 19 “Backflow Prevention in the Field and Packinghouse”, types of different devices, how to maintain them and where to place them. March 26 “On-Farm Record Keeping” for FSMA and audits including the type of records required, what needs to be on the records and now long to maintain them. To sign up for these free webinars go to RutgersOnFarmFoodSafety.Eventbrite.com.
