- Dickeya sp., an aggressive form of Black leg, has been confirmed on potato in New Jersey.
Symptoms of Dickeya infection look similar to Black leg infection and can cause significant rot above ground (stems and foliage) and below ground (tubers). Very little information is available on Dickeya, since it is most likely a new pathogen on potato to the US. It has also been found in Europe in recent years. - Bacterial leaf spot race 6 was confirmed on bell pepper near Vineland this past week. All bell and non-bell pepper varieties currently grown in New Jersey lack resistance to this race of the pathogen.
All pepper growers need to scout on a regular basis and know what BLS resistance packages the varieties they grow carry. Bell pepper varieties such as Tomcat and 1819 carry resistance to races 1 to 5. Thus, if symptoms of BLS appear on either variety then race 6 is most likely present on the farm and any pepper that lacks resistance to race 6 has the potential to become infected.
Two Important Vegetable Production Pathogens Confirmed in NJ
Vegetable Disease Briefs – 8/11/15
- Bacterial leaf spot race 6 has been confirmed on bell pepper in the Vineland area. This has major implications since all widely-grown peppers (bell and non-bell) in New Jersey do not have resistance to this race. All bell peppers growers need to scout on a regular basis and know what BLS resistance packages are present in the varieties they are growing.
- There have been no new reports of late blight in New Jersey since 7/8 although it has been reported in other States in the region. To track late blight in the US please visit http://usablight.org/
- Cucurbit downy mildew has been reported on cucumber in New Jersey and on cucumber and butternut squash. All cucurbit growers should include downy as well as powdery mildew specific fungicides in their weekly maintenance sprays. To track the progress of CDM in the US please visit http://cdm.ipmpipe.org/.
- Basil downy mildew remains active across the region.
- Pepper anthracnose has been reported.
Vegetable Disease Briefs – 8/2/15
- There have been no new reports of late blight in New Jersey since 7/8 although it has been reported in other States in the region. To track late blight in the US please visit http://usablight.org/
- Cucurbit downy mildew has been reported on cucumber in New Jersey and on cucumber and butternut squash. All cucurbit growers should include downy as well as powdery mildew specific fungicides in their weekly maintenance sprays. To track the progress of CDM in the US please visit http://cdm.ipmpipe.org/.
- Bacterial leaf spot is being reported on pepper and tomato. There is evidence that BLS race 6 and/or 10 is present in New Jersey this season. Samples have been submitted for confirmation.
- Basil downy mildew remains active across the region.
Cucurbit Downy Mildew Reported: Watermelon & Butternut Squash in NJ ALERT – 7/22/15
Cucurbit downy mildew has been reported on watermelon (Warren County) and butternut squash (Hunterdon County) in Northern New Jersey. This is the first report on both crops this season. Downy mildew was confirmed on cucumber in New Jersey on July 9th.
All cucurbit growers should include downy mildew specific fungicide(s) in their weekly programs. For more information on the controlling downy mildew on all cucurbit crops please see the 2015 Commercial Fungicide Recommendations Guide. To track the progress of cucurbit downy mildew in the US please visit http://cdm.ipmpipe.org/
Vegetable Disease Briefs – 7/20/15
- There have been no new reports of late blight in New Jersey since 7/8. To track late blight in the US please visit http://usablight.org/
- Cucurbit downy mildew has been reported on cucumber in New Jersey and on cucumber and butternut squash in PA this past week. To track the progress of CDM in the US please visit http://cdm.ipmpipe.org/.
- Bacterial leaf spot is being reported on pepper and tomato.
- Basil downy mildew remains active across the region.
- Phytophthora blight has been reported on multiple crops.
- Pepper anthracnose has been reported in southern New Jersey.
Intro to Organic Vegetable Production Field Day from Penn State, Aug 6, 2015
Location
Good Work Farm
4791 Rock Road
Zionsville, PA 18092Date: August 6, 2015 from 4 to 7 pm
4:00 PM Farm Tour
4:45 PM Scouting and Identification Exercise
5:45 PM Disease Management and Discussion
6:30 PM DinnerRegistration
This field day is part of the Introduction to Organic Vegetable Production series. No pre-registration is required. Walk-in to join us. $10 walk-in fee covers dinner and materials.
Penn State Extension is offering An Introduction to Organic Vegetable Production Field Day focusing on plant disease scouting, identification, and management on the evening of August 6th at Good Work Farm in Zionsville, PA located about an hour north of Philadelphia. For more information see Organic Vegetable Production Field Day.