The fungus Epichloë typhina, several other species of Epichloë, and the closely related asexual species of form genus Neotyphodium, are symbionts of cool-season grasses, which are known as “endophytes.”
Archives for June 2013
Cuprofix Ultra Disperss for bacterial blight in Cilantro
A supplimental label has been obtained for the use of Cuprofix Ultra Disperss for the suppression of bacterial blight (Pseudomonas sp.) in cilantro.
Apply Cuprofix Ultra Dispress at 1.3 lb/A on a 10 day interval. Bacterial blight of cilantro is caused by a opportunistic bacterium that is ubiqutious in most soils. Especially, in soils where Cilantro and Parsley have been grown in the past. Once in the soil the bacterium can survive for a long time. The bacterium can also be seed-borne. Unfortunately, there are no current seed treatments to help reduce the chances for bacterial blight.
See PDF of label attached for more information:
http://tinyurl.com/cuprofix-ultra-disperss
Vegetable Briefs 6-1-13
- Cucurbit downy mildew was reported on cucumber as far north as Southern Georgia 2 weeks ago. To track cucurbit downy mildew in the US please visit http://cdm.ipmpipe.org/
- No late blight has been reported in the region to date and has only been found as far north as central Florida to-date. To track late blight in the US please visit http://usablight.org/
- Reports of Phytophthora blight on pepper have begun.
- Blackleg has been reported on potato.
- Want more information on what’s going on, please sign up for the Jersey Vegetable Crop Ag Updates at: http://jerseyvegcropsagupdates.blogspot.com/.
Vegetable Disease Update – 6/1/13
Pepper
Bacterial leaf spot – Symptoms of bacterial leaf spot on pepper leaves include small, brown water-soaked lesions that turn brown and necrotic in the centers. Spots may coalesce and form large blighted areas on leaves and premature defoliation can occur. [Read more…]
Vegetable Diseases of the Week – 6/1/13

Bacterial leaf spot of bell pepper


