Rutgers Cooperative Extension
Pepper production is in full swing in New Jersey and the mid-Atlantic region. Below are links to useful resources for the identification and management of important pepper diseases.
Early-season Phytophthora and Pythium control
Preparing for pepper anthracnose
Phytophthora-tolerant and -resistant bell pepper variety trial reports
Survey continuing for bacterial leaf spot and copper resistance in 2021 growing season
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