Its the time of year when many potato growers (organic and conventional) are preparing to purchase seed potatoes for the upcoming season. Dickeya dianthicola was detected in ‘Dark Red Norland’ and ‘Kennebec’ seed being sold in retail establishments and in ‘Silverton’ in a commercial seed lot in NJ in 2017. Importantly, all growers are encouraged to follow best management practices for buying seed and best management practices for Dickeya in field production. North American Seed Health Certification records and Dickeya test results should be requested prior to purchasing any seed. If you suspect Dickeya dianthicola in potato seed during purchasing, cutting, or planting please contact your county Extension agent or Extension Specialist. All suspect potato samples should be PCR tested to confirm the presence of Dickeya or Pectobacterium.
This past fall The University of Maine held a Dickeya and Pectobacterium Summit which was attended by over 150 people from all over the world. A nice summary of the meeting by Dr. Angela Madeiras can be found in the January 11, 2018 UMASS Vegetable Notes Newsletter here.
The best method for keeping your potato operation Dickeya-free is to adopt your own 0% Dickeya-tolerance policy.